Recipe: Mediterranean Spiced Cucumber Medallions
This Test Kitchen Approved recipe has been tested for accuracy.
Make veggies and dip a little more special with this pretty presentation for a party appetizer.
Ingredients
- 4 oz. Chevre goat cheese
- 1/4 cup Greek yogurt
- 1/4 red bell pepper, chopped (reserve remaining pepper for garnish)
- 1 Tbsp. Mt. Olympus Greek Style Seasoning
- 1 English cucumber, sliced into 1/2-inch rounds
Directions
Place goat cheese, yogurt, 1/4 red bell pepper and Mt. Olympus in a food processor and puree until smooth. Place the goat cheese mixture into a plastic zip-top bag and cut a small hole in the corner. Lay out the cucumber slices and top with goat cheese mixture and sprinkle with remaining chopped bell pepper.
Serving Suggestions
Thinly slice bell pepper and top each slice.
Yields
6 servingsThanks To
Janet Johnston, Savory Spice founderMake This Recipe!
Savory Spice Shop Ingredients
Nutrition
Gluten-Free
Nut-Free
Sugar-Free
Sweetener-Free
Vegetarian
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“Tried the Bajan Seasoning on some shrimp for a big dinner salad a few nights ago. Very good!”
