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Mulled Wine Recipe - Savory Spice
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Test Kitchen Approved Recipe

Brew up a big batch for your next holiday party!


YIELD
4 servings

TIME
Active Prep: 5 min
Cook: 30 min

INGREDIENTS


Add all Savory items to cart


DIRECTIONS

In a medium pot or slow cooker, combine wine, orange, Indonesian Cinnamon Stick, sugar, and Mulling Spices. If using a pot, bring mixture just to a simmer, stirring to fully dissolve sugar, and remove from heat. Cover and let sit 20 to 30 min. to infuse. In a slow cooker, set to low for 1 hour. Serve warm with orange slices and cinnamon sticks.

 



THANKS TO
Savory Spice Test Kitchen

NUTRITION
Dairy-Free
Gluten-Free
Nut-Free
Salt-Free
Vegan
Vegetarian



ITEMS IN THIS RECIPE

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