Orange Blossom Saffron Milk Recipe
Active Prep: 5 min
Cook: 30 min
- 2 cups whole milk
- 2 Tbsp. Saffron Orange Blossom Honey*
- 2 Tbsp. Pakistan Rose Petals
- 2 Green Cardamom Pods, crushed
- 1/3 tsp. salt
Add all Savory items to cart
*Orange Blossom Saffron Honey is a limited time offer for February 2019.
Heat milk in medium saucepan over medium-heat. When milk is warm, mix in Orange Blossom Saffron Honey, Pakistan Rose Petals, Green Cardamom Pods, and salt. When mixture is close to boiling, reduce heat to low and simmer for 30 min. Strain through a fine-mesh sieve or coffee filter.
Serve warm.THANKS TO
Savory Spice Test Kitchen