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Oregon Trail Breakfast Sausage Patties Recipe

Name: Oregon Trail Breakfast Sausage Patties
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6.00 No unit
Cuisine: American
Ingredients: 1 lb. ground pork; 1 lb. Oregon Trail Juniper Berry Spice; 1 lb. Rubbed Sage; 1 tsp. salt; 1 Tbsp. vegetable oil

YIELD
6 patties

TIME
Active Prep: 5 min
Cook: 10 min

THANKS TO
Matt Wallington

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

A delicious home-style homemade sausage to serve alongside eggs and biscuits!

YIELD
6 patties

TIME
Active Prep: 5 min
Cook: 10 min

INGREDIENTS

1 lb. ground pork
3 Tbsp. Oregon Trail Juniper Berry Spice
1 Tbsp. Rubbed Sage
1 tsp. salt
1 Tbsp. vegetable oil

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A delicious home-style homemade sausage to serve alongside eggs and biscuits!

DIRECTIONS

Mix pork, seasoning, sage, and salt until mixture is uniform. Form into palm-sized patties. Heat oil in a skillet over medium-high heat until it shimmers. Cook patties for 3 to 4 min. per side, or until well browned and cooked through. Serve warm.

SERVING SUGGESTIONS

Serve with our Cheesed & Peppered Biscuits.

THANKS TO
Matt Wallington

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free