A delicious home-style homemade sausage to serve alongside eggs and biscuits!


YIELD
6 patties

TIME
Active Prep: 5 min
Cook: 10 min


INGREDIENTS

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DIRECTIONS

Mix pork, seasoning, sage, and salt until mixture is uniform. Form into palm-sized patties. Heat oil in a skillet over medium-high heat until it shimmers. Cook patties for 3 to 4 min. per side, or until well browned and cooked through. Serve warm.



SERVING SUGGESTIONS

Serve with our Cheesed & Peppered Biscuits.

THANKS TO
Matt Wallington

NUTRITION
Dairy-Free
Gluten-Free
Nut-Free



ITEMS IN THIS RECIPE

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