Crowd-favorite ranch flavor in a super tangy coleslaw that is perfect to serve as a summer grilling side or topping for sweet barbecue sandwiches.


  • 1 Red Bell Ranch Spice n Easy Mix
  • 1/2 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 2 Tbsp. apple cider vinegar
  • 1 tsp. granulated sugar
  • 1 medium head red cabbage, thinly sliced*


*To save time, use a 16 oz. bag of your favorite coleslaw mix.


In a large bowl, whisk the Red Bell Ranch mix, mayonnaise, mustard, vinegar, and sugar together until smooth. Add cabbage and toss until fully coated. Chill for at least 15 min. before enjoying.

Serving Suggestions

Use as a topping on barbecue pulled pork (or jackfruit) sandwiches or serve as a side to grilled meats.


8 servings

Thanks To

Savory Spice Test Kitchen

Have a Savory Spice recipe you would like to share?

"Not many companies, especially online ones, go the extra step to say thanks and this is why I will tell my friends and family about Savory Spice Shop. Thank you guys, especially Nate. His courtesy has earned a customer for life!"
-Mark D. of High Ridge, MO

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?