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Saffron Citrus Margaritas Recipe

Name: Saffron Citrus Margaritas
Yield: 2.00 servings
Ingredients: 1 Tbsp. honey; 1 Tbsp. Saffron Salt; 6 oz. gold tequila; 4 oz. orange juice; 2 oz. lemon juice; 2 oz. lime juice; Orange, lemon, and lime slices, to garnish

YIELD
2 servings

THANKS TO
Savory Spice Test Kitchen

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

Vegan

Vegetarian

YIELD
2 servings

INGREDIENTS

For rim:
1 Tbsp. honey
1 Tbsp. Saffron Salt
For margaritas:
6 oz. gold tequila
4 oz. orange juice
2 oz. lemon juice
2 oz. lime juice
Orange, lemon, and lime slices, to garnish

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DIRECTIONS

For rim: Pour honey and Saffron Salt into the center of two separate plates. Dip rims of two glasses in honey and then in Saffron Salt to generously coat rims.

For margaritas: In a cocktail shaker, add gold tequila, orange juice, lemon juice, and lime juice. Add a handful of crushed ice, seal shaker, and shake vigorously for 30 seconds. Strain into two rimmed glasses. Garnish with orange, lemon, and lime slices. Serve up or over ice.

THANKS TO
Savory Spice Test Kitchen

NUTRITION