Saffron Citrus Margaritas Recipe
- 1 Tbsp. honey
- 1 Tbsp. Saffron Salt
- 6 oz. gold tequila
- 4 oz. orange juice
- 2 oz. lemon juice
- 2 oz. lime juice
- Orange, lemon, and lime slices, to garnish
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For rim: Pour honey and Saffron Salt into the center of two separate plates. Dip rims of two glasses in honey and then in Saffron Salt to generously coat rims.
For margaritas: In a cocktail shaker, add gold tequila, orange juice, lemon juice, and lime juice. Add a handful of crushed ice, seal shaker, and shake vigorously for 30 seconds. Strain into two rimmed glasses. Garnish with orange, lemon, and lime slices. Serve up or over ice.
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