From the recipe author: “This is a simple, easy side dish that's perfect for a weeknight meal or busy holiday time, because everything can be prepped ahead of time and cooked quickly at the last minute.”



Ingredients

Notes

This recipe was submitted by Savory fan Jeni Pittard, the blogger behind Jeni’s Kitchen.

Directions

Heat oil over medium heat in a large skillet. Add vegetables and garlic. Cook for 6 to 8 min., tossing occasionally, until vegetables are tender but still have a slight bite to them. Sprinkle on choice of seasoning, stir to incorporate, and serve.

Serving Suggestions

Serve as a side with roasted or grilled meats. Alternatively, serve as a main dish over rice or noodles.

Yields

4 to 6 servings

Thanks To

Jeni Pittard, Savory website customer

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Savory Spice Shop Ingredients
Garlic, Dehydrated: Minced 1 oz bag $2.20
County Clare Seasoning Salt 1 oz bag $2.70
Wash Park All-Purpose Seasoning 1 oz bag $2.70

Nutrition

Dairy-Free
Gluten-Free
Nut-Free
Paleo-Friendly
Vegan
Vegetarian

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