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Savory Kale Chips Recipe

Name: Savory Kale Chips
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4.00 servings
Cuisine: American
Ingredients: 1 bunch kale; 1 Tbsp. olive oil; 1 Tbsp. Italian Dressing Blend

YIELD
4 servings

TIME
Active Prep: 5 min
Cook: 10 min

THANKS TO
Matt Wallington

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

Vegan

Vegetarian

NOTES

These chips can be flavored with almost any Savory blend. Other favorites are County Clare Seasoning Salt and Cajun Style Blackening Seasoning.

A healthy and delicious snack that couldn't be easier!

YIELD
4 servings

TIME
Active Prep: 5 min
Cook: 10 min

INGREDIENTS

1 bunch kale
1 Tbsp. olive oil
1 tsp. Italian Dressing Blend

Add all Savory items to cart

NOTES

These chips can be flavored with almost any Savory blend. Other favorites are County Clare Seasoning Salt and Cajun Style Blackening Seasoning.

Other Recipe Suggestions

Pasta Chips

Sausage, Potato & Kale Soup

Tri-Chips with Creamy Mustard Parmesan Dip

A healthy and delicious snack that couldn't be easier!

DIRECTIONS

Preheat oven to 350 degrees. Cut kale leaves from stems and tear leaves into bite-size pieces. Place on baking sheet, drizzle with oil and sprinkle with seasoning. Toss with hands to make sure leaves are lightly coated with both oil and seasoning. Bake for 10 min. or until crisp.

SERVING SUGGESTIONS

Makes a healthy party snack.

THANKS TO
Matt Wallington

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

Vegan

Vegetarian