Smoky Candied Bacon Recipe
YIELD
4 servings
TIME
Active Prep: 5 min
Cook: 25 min
INGREDIENTS
- 1 lb. thick-cut bacon
- 1/2 cup Whiskey Barrel Smoked Sugar
- 1 Tbsp. Whiskey Barrel Smoked Black Pepper
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DIRECTIONS
Preheat oven to 400 degrees. Lay bacon slices out on a baking sheet lined with parchment paper. Sprinkle evenly with sugar and top with black pepper. Bake for 18 to 25 min., or until bacon reaches desired crispness. Cool for 10 min. before enjoying.
THANKS TO
Savory Spice Test Kitchen
NUTRITION
Savory Spice Test Kitchen
NUTRITION
Dairy-Free
