A smoky and sweet salad that has the perfect freshness for pairing with grilled or barbecued dishes.



Ingredients

  • 6 cups chopped kale
  • 1 tsp. salt
  • 2 Tbsp. Smoked Spanish Sweet Paprika
  • 6 Tbsp. apple cider vinegar
  • 2 Tbsp. maple syrup
  • 1/2 red onion, thinly sliced
  • 2 peaches, thinly sliced
  • 1/2 red or yellow onion, thinly sliced
  • 2 tsp. White Poppy Seeds

Directions

Combine kale, salt, paprika, vinegar, and maple syrup. "Massage" the kale with your hands for 30 seconds to help season the kale and neutralize any bitterness. Toss in sliced peaches, onion, and poppy seeds. Let salad sit for 30 min. to allow for flavors to meld. Garnish with a sprinkle of poppy seeds and serve.

Serving Suggestions

This salad goes well with barbecue like pulled pork sandwiches.

Yields

4 servings

Thanks To

Savory Spice Test Kitchen

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Savory Spice Shop Ingredients
Paprika, Smoked Spanish, Sweet 1 oz bag $2.50
Poppy Seeds, White 4 floz bottle $5.70

Nutrition

Dairy-Free
Gluten-Free
Nut-Free
Paleo-Friendly
Sugar-Free
Vegan
Vegetarian

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