While this is delicious on steak (of course) it also makes a fantastic dressing or dip for roasted or grilled veggies.


  • 1/4 cup red wine vinegar
  • 1/4 cup orange juice
  • 1/4 cup olive oil
  • 1/4 cup mayonnaise
  • 1/4 cup chopped sun dried tomatoes
  • 1/4 cup grated Parmesan cheese
  • 1 tsp. Worcestershire sauce
  • 2 Tbsp. Kansas City Strip Steak Seasoning
  • salt & pepper to taste


Combine all ingredients in a blender or food processor. Blend until smooth. Refrigerate until ready to serve.

Serving Suggestions

This is like a creamy Italian tomato dressing and pairs well with steak, chicken, or roasted vegetable salads. It also makes a great dip for veggies, steak fries, or grilled skewers.


About 1½ cups

Thanks To

Savory Spice Test Kitchen

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Kansas City Strip Steak Seasoning 1 oz bag $2.50



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