Urfa-Freckled Mango Smoothie Recipe
Active Prep: 5 min
- 2 ripe mangoes, peeled and roughly chopped
- 1 cup fresh squeezed or prepared orange juice
- 1/2 cup Urfa-Cardamom Simple Syrup*
- 2 Tbsp. plain yogurt
- 2 cups ice cubes
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Place all ingredients in a blender and blend until smooth. Divide among 4 chilled glasses and serve immediately.
Serve with a slice of lime, orange or several fresh mango pieces and top with a sprinkle of Urfa crushed red pepper. Pour into popsicle molds and freeze for mango smoothie pops. This recipe also works with our Coconut Kaffir Simple Syrup.
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