Meet your pasta dinner's new best friend. Simply brush, sprinkle, and toast a large baguette for a tasty alternative to garlic bread.


YIELD
About 6 servings

TIME
Active Prep: 10 min
Cook: 5 min


INGREDIENTS

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DIRECTIONS

Preheat oven to 300 degrees. Cut baguette into thirds then cut the thirds in half lengthwise. Brush the cut halves lightly with olive oil and sprinkle generously with Parmesan Pesto Sprinkle. Bake seasoned side up on a baking sheet for 7 to 10 min. until golden brown.



SERVING SUGGESTIONS

Serve with marinara sauce for dipping or alongside your favorite pasta dishes.

THANKS TO
Savory Spice Test Kitchen

NUTRITION
Nut-Free
Sweetener-Free
Vegetarian



ITEMS IN THIS RECIPE

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