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Test Kitchen Approved

Zesty Oyster Crackers

Zesty Oyster Crackers

Zesty Oyster Crackers

Recipe By Jackie Bullen, Savory Spice—Littleton, CO customer

Yields

8 servings

Recipe By Jackie Bullen, Savory Spice—Littleton, CO customer

This is a family snack recipe sent to us by a Savory employee's mom. They’re quite addictive and a great alternative to popcorn for movie night or game day nibbles.

Ingredients



Choose ONE of the following spice blend options:




1/2 cup vegetable oil

9 oz. oyster crackers


1/2 cup pretzel pieces (optional)

Savory Spice ingredients in this recipe

  • Dill Weed

    Dill Weed seasoning is made up of dried dill leaves and is more commonly used to as a dill spice to season your favorite seafood, dip and sauce rec...

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  • Garlic Powder

    As one of the most popular seasonings in cooking, you'll find yourself in need of Garlic Powder when making almost any recipe. Having garlic season...

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  • Mt. Elbert All-Purpose Seasoning

    Mt. Elbert All-Purpose Seasoning is an all-purpose spice blend that, while simpler, still has tons of great flavor & can be used in most cookin...

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  • Pyramid Peak Lemon Pepper

    Pyramid Peak Lemon Pepper seasoning is an all-purpose lemon & pepper blend that's the perfect balance of tart, salty, and peppery flavors. The ...

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  • Italian Dressing Ready Mix

    Italian Dressing Ready Mix is a gluten-free dry Italian dressing mix that's perfect for making homemade Italian salad dressing, whether you're goin...

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    Sale
  • Freeze Dried Corn

    Freeze Dried Corn kernels are a handy pantry staple will delight you with its light, fluffy and crisp texture similar to popcorn, which could make ...

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Directions

Preheat oven to 275 degrees. In a large bowl, mix dill weed and garlic powder with your choice of seasoning. Stir in oil. Fold in oyster crackers and mix well to coat thoroughly. Divide between 2 ungreased baking sheets. Bake 15 to 20 min., or until crackers aren't oily and are just barely golden brown. Stir about halfway through. Remove from oven and toss with corn and pretzel pieces, if using. All to cool before serving. Store in an airtight container.