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Give roasted cauliflower a burst of BBQ flavor! This easy side dish is perfect for weekend picnics or weeknight meals. Toss any leftovers with your favorite salad greens for a quick lunch.

INGREDIENTS

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Preheat oven to 375 degrees. Cut cauliflower into bite-sized pieces and place in an oven safe dish. In a small bowl, whisk together oil, lemon juice, and Pearl Street Plank Rub. Add almonds to cauliflower pieces and stir in seasoning mixture until cauliflower is coated. Bake about 30 min. or until cauliflower is soft, stirring every 15 min.

Serve warm right out of the oven. It’s also great at room temperature or cold, so it makes a great picnic side.

ITEMS IN THIS RECIPE

Pearl St. Plank Salmon Rub

110

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