Three family-friendly recipes from our Spice Club series that feature classic southern cooking techniques. Includes three full color recipe cards and a bag of each spice featured in the recipes.
Crispy Rice Jambalaya with Chive Corn Muffins - Serves 4-6
Chicken & Dumpling - Serves 4-6
Pork Tenderloin with Apple & Onion Pan Sauce - Serves 4-6