• Home
  • /
  • Spices
  • / Dynamic Duo: Steak & Potato Spice Set

Dynamic Duo: Steak & Potato Spice Set

8 Jar Set of Seasonings for Steak and Potatoes

Dynamic Duos: Steak & Potato Spice Set from Savory Spice
Dynamic Duos: Steak & Potato Spice Set from Savory Spice
Dynamic Duos: Steak & Potato Spice Set from Savory Spice
Dynamic Duos: Steak & Potato Spice Set from Savory Spice

Out of Stock

This item is currently out of stock.

Enter your email to be notified when it's back in.

To help us reduce spam please click on the symbols in the image below
Captcha Button - No Captcha Button - No Captcha Button - Yes Captcha Button - Yes Captcha Button - Yes Captcha Button - No Captcha Button - No Captcha Button - Yes

This item is currently out of stock.

Click to be notified at my account email when it's back in.


The hearty pairing of a juicy steak alongside a heaping serving of potatoes is a classic. With this set, you'll have variety of seasoning options whenever you getting a craving for comfort food.

For a sweet yet aromatic flavor, opt for Kansas City Strip Steak Seasoning, or get the smoky flavor of low-and-slow cooking over wood with Red Rocks Hickory Smoke Seasoning. The shallots and dill in Capitol Hill Seasoning gives mashed potatoes a whole new dimension of craveable flavor, and garlicky, lemony Mt. Olympus sprinkled on diced potatoes before roasting will add savory zest. No matter which seasoning you opt for, everyone at dinner is sure to ask for seconds.

This spice set contains the following products in 1/2 cup glass jars:

Kansas City Strip Steak Seasoning

Red Rocks Hickory Smoke Seasoning

Santa Maria Sea Salted BBQ Rub

Pikes Peak Butcher's Rub

Capitol Hill Seasoning

Table Mt. All-Purpose Seasoning

Mt. Olympus Greek Style Seasoning

Onion & Garlic Tableside Sprinkle


Kansas City Strip Steak Seasoning: Sugar, salt, onion, garlic, lemon peel, rosemary, thyme, red pepper, fennel, nutmeg, black pepper, citric acid, sugar, fenugreek, mace, turmeric, coriander, cumin, ginger, arrowroot, cayenne, cinnamon, anise, cardamom, cloves

Red Rocks Hickory Smoke Seasoning: Hickory smoke salt, Hungarian and California paprika, roasted garlic, toasted onion, black pepper, hickory smoke flavoring, Greek oregano

Santa Maria Sea Salted BBQ Rub: Dry grey salt, black pepper, granulated garlic, minced garlic, parsley

Pikes Peak Butcher's Rub: Black pepper, sea salt, white pepper, red bell pepper, garlic, minced green onion, parsley

Capitol Hill Seasoning: Shallots, salt, pepper, dill weed, parsley, chives

Table Mt. All-Purpose Seasoning: California paprika, salt, celery, black pepper, cumin, onion, garlic, dill weed, dill seed, rosemary, turmeric, Greek oregano, marjoram, Mediterranean thyme, caraway, coriander, parsley

Mt. Olympus Greek Style Seasoning: Garlic, lemon peel, salt, Greek oregano, spearmint, black pepper and citric acid

Onion & Garlic Tableside Sprinkle: White onion, roasted garlic, minced green onion

Dietary Information


Dynamic Duo: Steak & Potato Spice Set Recipe


2 lbs. sirloin steak
1 1/2 lbs. small new potatoes
Salt, to season
8 oz. button or crimini mushrooms
1/4 cup butter, melted
3 Tbsp. Santa Maria Sea Salted BBQ Rub, divided
Bamboo Skewers, soaked in water for at least 30 min.


Cut steak into 1 1/2-inch cubes, toss with 1 Tbsp. Santa Maria and set in refrigerator to marinate for 30 min. Cut potatoes into 1 1/2-inch cubes, add to a large pot, and cover with cold water. Add a big pinch of salt and bring to a boil. Cook potatoes until fork tender. The potatoes won’t spend a lot of time on the grill, so they need to be tender enough to eat, but not so soft that they fall apart when skewered. Drain and rinse in cold water. Preheat grill to medium-high. Thread skewers, alternating steak, potato, and mushroom. Combine remaining Santa Maria with melted butter and brush half of the mixture onto skewers. Place skewers on grill and cook until steak reaches desired doneness, about 5 min. for medium-rare to 10 min. for well done. Turn skewers a couple of times for even cooking and brush with remaining Santa Maria butter halfway through.

SERVING SUGGUSTIONS: Serve skewers hot or at room temperature. Delicious paired with our Black & Bleu Cheese Dressing as a dip on the side, or remove pieces from skewer and toss with the dressing for a new twist on a potato salad. (Visit savoryspiceshop.com for the dressing recipe.)


The key to cooking these skewers evenly on the grill is to make sure your steak, potato, and mushroom pieces are roughly the same size so they all touch the grill if skewered together. If they are not the same size, thread them each onto separate skewers.

YIELDS: 6 to 8 skewers

THANKS TO: Trisha Wolf

Frequently Purchased with Dynamic Duo: Steak & Potato Spice Set

Dynamic Duo: Steak & Potato Spice Set Reviews