Please note: we will be rebooting shortly. If your session is interrupted we will be right back!
Have a question? Call us!
USA - (888) 677-3322
(303) 297-1833

Parsley

Parsley can be used either fresh or dried and brings a certain freshness to dishes that cannot be duplicated by any other herb. Parsley is most commonly grown in California and is used mainly as a garnish or breath freshener due to the crisp clean flavor it possesses. It is rich in vitamins A and C, and contains iron, copper and iodine.

Europeans believed that by plucking a sprig of parsley while speaking an enemy’s name, death would become them.

Dried parsley is very light: 1 ounce contains almost 2 cups fresh by volume. Parsley is preferred for garnishing soups, salads, meats, vegetables and sauces. It is the most widely used culinary herb in the United States.

Purchase in bags:

1/2 oz.

bag

$2.35

1 oz.

bag

$3.55

2 oz.

bag

$5.90

4 oz.

bag

$9.45

Purchase in bottles:

Small glass
(net 0.30 oz)

$3.10

Medium glass
(net 0.60 oz)

$3.75

Large glass Our new large glass bottles hold 12 fluid ounces which is 3 times the volume of our medium bottles.
(net 1.80 oz)

$6.70

Purchase bottle refills (in bags):

Small glass refill
(net 0.30 oz)

$2.05

Medium glass refill
(net 0.60 oz)

$2.70

Large glass refill
(net 1.80 oz)

$5.45

The parsley plant is of European (probably East Mediterranean) origin.


"Thank you for the order and the quick response to my telephone inquiry last week. I so appreciate a ‘human’ response. I will tell my friends and family of your service."

-Leona C. of Flushing, NY