This icon serves as a link to download the eSSENTIAL Accessibility assistive technology app for individuals with physical disabilities. It is featured as part of our commitment to diversity and inclusion.
Home / Spices / Chiles & Paprikas / Chiles / Pequin Chiles

Pequin Chiles

Pequin Chili Peppers from Savory Spice
25
0.90oz Bag  
Net 0.90oz
$7.95
 

0.90oz Bag - $7.95
(Per Ounce Cost: $8.83)


Details

Chiles & Paprikas

This small oval shaped chile is sometimes called “birds eye” and grows wild in Mexico and South Texas. Like most tiny chiles, this pepper packs a punch rating at 8-9 on a scale of 1-10. Underneath that heat is a sweet, citrus like flavor.

The #1 factor that contributes to a chile's heat level is its maturity. While capsaicin is present at the beginning of the fruit's development, the amount of capsaicin increases as the chile matures. - Chile Today.com

Try using the pequin chile to make a great Pasta Diablo or to spice up seafood dishes. This chile will fire up chili, salsa, stews and sauces. Remember—a little goes a long way!

Spice Map - Mexico and South Texas
Pequins grow wild in Mexico and South Texas.

Dietary Information

Salt-Free
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Black Pepper-Free
Corn-Free


Flavor of Pequin Chiles

This chile also known as "bird's eye" is sweet with citrus notes and high heat (8-9 on a scale of 1-10).

Uses of Pequin Chiles

Soak in hot tap water for 20 minutes to rehydrate. Add to a Pasta Diablo and seafood dishes. Try in chili, salsa, stews, and sauces.

Pequin Chiles Recipe

For 5-6 T of mix: Grind 3 T pequin chiles into a fine powder and mix with 1 T paprika and kosher salt, 2 t lemon peel, and 1/2 t oregano and dried garlic


Frequently Purchased with Pequin Chiles

$0.00

Pequin Chiles Reviews