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Appetizer & Snack Recipes

 

58 Recipes
  • <span class="filter-text">Ingredient - Veggies </span><span class="filter-icon--remove"> <svg class="icon-remove " aria-hidden="true" focusable="false" role="presentation" xmlns="http://www.w3.org/2000/svg" width="10" height="10" viewBox="0 0 10 10" xmlns="http://www.w3.org/2000/svg"> <path fill="currentColor" d="M6.08785659,5 L9.77469752,1.31315906 L8.68684094,0.225302476 L5,3.91214341 L1.31315906,0.225302476 L0.225302476,1.31315906 L3.91214341,5 L0.225302476,8.68684094 L1.31315906,9.77469752 L5,6.08785659 L8.68684094,9.77469752 L9.77469752,8.68684094 L6.08785659,5 Z"></path> </svg> <span class="visually-hidden"> Remove filter </span> </span>
  • Roasted Red Pepper Wrapped Cheese Rolls

    An easy-to-make appetizer that is sure to impress.

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  • Baby Potatoes with Roasted Red Pepper Aioli

    A super simple roasted potato, elevated by a garlic pepper dipping aioli.

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  • Buffalo Style Mexican Street Corn

    A twist on a Mexican street food classic (Elote), these grilled corn cob bites are messy and delicious…and they just look cool.

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  • Turkish Red Lentil Soup

    This simple yet elegant soup has lovely layers of flavor and highlights the uniquely Mediterranean combination of spearmint and sumac.

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  • Raw Almond Creamy Dip & Dressing

    There are endless seasoning possibilities with this vegan dressing. Try it with any of your favorite spice blends.

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  • Fiesta Guacamole

    This creamy guac makes a great family-friendly dip or spread.

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  • Greek Grilled Chicken Salad

    A refreshing Greece-inspired chicken salad that has layers of herby flavors.

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  • Santa Maria Steak & Potato Skewers

    A super simple meal that will please every meat-and-potato lover!

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  • Grilled Watermelon “Caprese” Wedges with Pomegranate Molasses Vinaigrette

    A twist to a summertime favorite! A sweet and tart vinaigrette and creamy feta work to compliment the refreshing watermelon.

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  • Grilled Corn & Lima Bean Relish

    This cool and refreshing salad or side is spiced with a kick of mild heat from a chimayo style chile vinaigrette. Toss it with shrimp or chicken to...

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  • Moroccan Grilled Vegetable Platter

    A gorgeous platter, great for a dinner party or potluck.

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  • Curry Vinaigrette

    A tasty dressing that can be used over greens, slaw mix, or noodles.

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  • Baked Kale Chips

    A healthy and delicious snack that couldn't be easier!

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  • Tarragon Sweet Potato Steak “Fries”

    Sweet potatoes wedges, upgraded with flavors of tarragon and shallot.

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  • Capitol Hill Cauliflower Puree

    Creamy and delicious alternative to mashed potatoes.

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  • Cream Cheese Stuffed Mushrooms

    A simple autumn dish that would be great for a game day snack or Thanksgiving appetizer.

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  • Smoky Gazpacho

    Smoked salt, black pepper, and paprika add an exciting twist to this easy, fresh, spicy gazpacho.

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  • Muhammara Tart topped with Ras el Hanout Cauliflower

    This clever use of muhammara, a Middle Eastern spicy pepper dip, bakes up quickly and simply and is sure to impress any guests!

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  • Black Garlic Flatbread with Whipped Ricotta

    Creamy ricotta, sweet caramelized shallots, and tangy Black Garlic Salt make this simple flatbread a superb side.

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  • Barbecue Maduros

    Sweet fried plantains pair perfectly with the complex warm spices and citrus notes of our Sweet Jerk Barbecue Sauce. Share this Barbecue Maduros re...

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  • Golden Beet and Parsnip Soup

    A heavenly, creamy soup made with sweet root vegetables and finished with a drizzle of chile oil.

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  • Saffron Scallops and Snow Pea Salad

    "I never want scallops made without Saffron Salt again" was only one of the great comments heard in the Test Kitchen when we made this recipe! Enjo...

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  • Midwestern Sweet Portobello Burgers

    Super flavorful marinated mushrooms, served burger-style.

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  • Greek Barley Salad

    A delicious cold grain and vegetable salad with your choice of Greek style seasoning, stirred into a lemon yogurt dressing.

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