- Store /
- Spice Blends /
- Carolina High Country BBQ Rub
Carolina High Country BBQ Rub
North Carolina has a prominent place in American barbeque history; many historians credit the state as the possible birthplace of barbeque. Known mostly for its use of vinegar in its barbeque sauce, which is iconic and an amazing flavor, North Carolina also has a barbeque rub tradition. We've created a version that represents its tradition while adding a Savory twist.
Ingredients:sugar, salt, California paprika, ancho chile powder, granulated garlic, Mexican oregano, black pepper, cumin, cayenne
We handcraft this barbeque rub by carefully mixing together sugar, salt, paprika, ancho chile, garlic, Mexican oregano, black pepper, cumin, and cayenne. It's a great barbeque flavor with just a little kick! Our version of this Carolina classic is great on pork, brisket and chicken. Also try as a sprinkle for corn, vegetables and potatoes. Use it to add zip to BBQ and pizza sauces.
Purchase in bags:
|
1/2 oz. |
bag |
||
|
1 oz. |
bag |
||
|
2 oz. |
bag |
||
|
4 oz. |
bag |
||
|
8 oz. |
bag |
||
|
16 oz. |
bag |
- The small glass bottles hold 2 fluid ounces. The plastic lids have a flip top with a small pour spout.
- Medium glass bottles hold 4 fluid ounces. The plastic lids have a split flip top. One side has a larger opening and the other side is a shaker.
- Large glass bottles hold 12 fluid ounces. The plastic lids have a split flip top. On side has a larger opening and the other side is a shaker.
Purchase in bottles:
|
Small glass |
|
Medium glass |
|
Large plastic |
Purchase bottle refills (in bags):
|
Small glass refill |
|
Medium glass refill |
|
Large plastic refill |


