Sage & Savory Stuffing Seasoning (Salt-Free)

Once you’ve tried this blend in your Thanksgiving stuffing you’re going to want to keep it as your own little secret. This is the perfect combination of rubbed sage, onion, garlic, rosemary, black pepper, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, ground coriander, allspice, oregano and savory.

1/2 oz.	$1.35
1 oz.	$2.25
2 oz.	$3.60
4 oz.	$5.90
8 oz.	$9.50
1 lb.	$16.90
Small Plastic Bottle (Nt 1.4oz)	$3.55
Large Plastic Bottle (Nt 3oz)	$5.60
Small Glass Bottle (Nt 1.5oz)	$4.00

This blend contains rubbed sage, onion, garlic, rosemary, black pepper, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, ground coriander, allspice, oregano and savory.

Use a 1/2 to 1 tsp. per cup of stuffing to transform ordinary stuffing into a masterpiece. Sage & Savory Stuffing Seasoning can be used year round on boxed stuffing. Try as a nice salt-free rub for pork, poultry or lamb. Also try tossing red skinned potatoes in olive oil, dust them with Sage & Savory and roast.

We've found that this blend is wonderful in soups, especially one our manager created called Sage & Savory Sweet Potato Bisque.