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- Sage & Savory Stuffing Seasoning (Salt-Free)
Sage & Savory Stuffing Seasoning (Salt-Free)
Once you’ve tried this blend in your Thanksgiving stuffing you’re going to want to keep it as your own little secret. This is the perfect combination of rubbed sage, onion, garlic, rosemary, black pepper, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, ground coriander, allspice, oregano and savory.
Ingredients:Rubbed sage, onion, garlic, rosemary, black pepper, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, ground coriander, allspice, Greek oregano and savory
Use a 1/2 to 1 tsp. per cup of stuffing to transform ordinary stuffing into a masterpiece. Sage & Savory Stuffing Seasoning is great added to cream based soups. Try as a nice salt-free rub for pork, poultry or lamb. Also try tossing red skinned potatoes in olive oil, dust them with Sage & Savory and roast.
Purchase in bags:
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1/2 oz. |
bag |
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1 oz. |
bag |
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2 oz. |
bag |
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4 oz. |
bag |
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8 oz. |
bag |
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16 oz. |
bag |
- The small glass bottles hold 2 fluid ounces. The plastic lids have a flip top with a small pour spout.
- Medium glass bottles hold 4 fluid ounces. The plastic lids have a split flip top. One side has a larger opening and the other side is a shaker.
- Large glass bottles hold 12 fluid ounces. The plastic lids have a split flip top. On side has a larger opening and the other side is a shaker.
Purchase in bottles:
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Small glass |
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Medium glass |
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Large plastic |
Purchase bottle refills (in bags):
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Small glass refill |
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Medium glass refill |
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Large plastic refill |


