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Gluten-Free
Salt-Free
Sugar-Free
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Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Nut-Free
Black Pepper-Free

The Mayans have been drinking chocolate as far back as 2600 years. There’s a feeling in the shop that the people of Colorado may be of Mayan descent, as we can hardly keep up with the amount of cocoa that is purchased. With that in mind, we created a spicy Mayan cocoa powder so you can enjoy a version of this traditional drink at home.

Ingredients:
Dutch cocoa, chile peppers, cinnamon and vanilla powder

We handcraft our Mayan cocoa from Dutch cocoa, chile peppers, cinnamon and vanilla powder. Use 1 heaping tbsp. per cup of heated milk for a spicy yet heavenly Mayan drink. Sweeten as needed. Also nice for baked goods or sprinkling on buttered toast, fruit and waffles.

"Since my daughter and son in law have moved to Colorado Springs 5 years ago, we have been using your spices in our cooking. We absolutely love them and continue to add more to our collection each time we visit. Thanks for always being so helpful in suggesting just the right spices to enhance our cooking."
- -Lorraine D. of Keene, NH