Earthy Spices and Herbs

These Toasted Sesame Seeds contain an even nuttier flavor than the untoasted white sesame seeds. Because the toasting process has released their fu...

Using Black Onyx Cocoa Powder instead of standard cocoa will help your favorite baked goods and desserts appear darker and taste even richer, witho...

Hudson Bay Beef Spice is our twist on classic Montreal seasoning. Rub seasoning on any cut of beef, or use as your go-to steak seasoning. While its...

Our blend of Celery Salt is handcrafted with salt & ground celery seeds. Use celery salt seasoning to easily add a celery flavor to any recipe,...

Make our Pure Espresso Powder your new secret ingredient in both sweet & savory recipes. Espresso powder is perfect paired with chocolate or co...

Herbs Duxelles, a dried mushroom duxelles, is our take on the classic French mushroom and shallot duxelles blend that's most commonly known for its...

Madras Curry Powder is a mild curry seasoning that's great for spicing up rice, sauces, vegetables or soups. When seasoning meat, use about 1 tsp. ...

Mt. Hood Toasted Onion Rub is a blend that brings double onion flavor with both granulated onion and toasted onion flakes. In addition, we used Ald...

Use our Yellow Mustard Seeds to create your own homemade yellow mustard, or add whole mustard seeds to your pickling blends or shrimp & crap b...

The Szechwan Peppercorn (or Szechuan peppercorn) provided a tingling flavor sensation like no other spice in the world. Szechuan peppercorns are ...

Thought to have been the result of French colonial influence in India, this seasoning is a version of a masala with the addition of traditionally F...

Spanish Coupe Saffron is a decadent, must-have ingredient for taking your gourmet Spanish paella, French bouillabaisse or Italian risotto recipe to...