Indian Flavors
When you think of Indian food, it's possible that you immediately think of or tandoori chicken or Indian curry spices (you can learn more about curry by reading our blog: Behind the Seasoning: Curry Powder), but the cuisine varies from region to region. Turmeric is an essential ingredient in many Indian dishes. Garam masala spice is an earthy blend used in many regions. Chai spices are used to make a milky, spiced tea which has become a global favorite.
33 Products
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New
Golden Milk Chai Spice
Golden Milk (or turmeric milk) and Golden Milk Lattes come from India and Ayurvedic medicine. For the classic drink, simply mix 1 1/2 tsp. golden m...
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Tikka Masala
Homemade tikka takeout. Chicken Tikka Masala is a British favorite that was popularized by the South Asian community. A creamy tomato sauce with bo...
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New
Butter Chicken
You butter believe it. Butter Chicken is one of the most globally-loved dishes of northern India. Traditionally cooked in a tandoor oven, this at-h...
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Crushed Aleppo Peppers
Our Crushed Aleppo Peppers are a mouthwatering, moderately hot blend of Aleppo pepper flakes. The Aleppo pepper is also known as the Halaby pepper....
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Ground Turmeric Powder
Ground Turmeric powder is made from a root in the ginger family and is used to add both color and flavor to most dishes when cooking. Turmeric powd...
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Fine Pink Himalayan Sea Salt
Our Fine Pink Himalayan Sea Salt is believed to be of the most ancient of all pink sea salts. It's a highly flavorful pink cooking salt, and pairs ...
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Garam Masala Blend
Garam Masala is the most popular spice blend in India, and is often used as a finishing seasoning in Punjabi cuisine, just like how salt & pepp...
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Coarse Pink Himalayan Sea Salt
This coarse pink Himalayan salt is believed to be quite possibly the most ancient of all sea salts. Dried up ancient oceans have left salt beds hun...
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Medium Yellow Curry Powder
Our Medium Yellow Curry Powder is a classic full-flavored medium curry powder blend that has a good kick of heat without too much spicy burn. Use t...
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Shawarma Seasoning
Shawarma is a popular street food throughout the Middle East and parts of Northern Africa. Traditionally, Shawarma Seasoning is an authentic blend ...
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Ground Sumac Berries
Ground Sumac Berries are used to enhance the flavor of your recipes, similar to how salt does. Because of that, sumac spice is great in homemade ma...
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Mild Yellow Curry Powder
Our blend of Mild Yellow Curry Powder is a full-flavored, non-spicy curry powder without any heat. If you prefer curry powder mild & not too ov...
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Featured Recipes
Channa Masala Recipe
Warm, mild, and comforting, this classic Indian dish uses Garam Masala and tomatoes to make chickpeas the star of any mealtime show.
view recipe >
Matar Paneer Recipe
Freshly made paneer cheese and sweet peas add delicious textural and flavor contrasts to a rich curry sauce.
view recipe >
Chai Tea Recipe
Skip the coffee shop and treat yourself to a warm mug of sweet-spiced nostalgia.
view recipe >
