World Flavors
The international flavors and spices from around the world offer unlimited possibility. These global spices and international seasonings will help you create delicious meals, whether you want to explore curry or turmeric, or are looking for Indian garam masala or tikka masala spices, Chinese five spice or Thai spice, Moroccan spices, Mexican spices, or European spices.
58 Products
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Roman Pepper Steak Seasoning
Roman Pepper Steak Seasoning is an Italian steak seasoning blend inspired by the classic dish, Bistecca alla Fiorentina. This Italian seasoning mar...
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Ground Sumac Berries
Ground Sumac Berries are used to enhance the flavor of your recipes, similar to how salt does. Because of that, sumac spice is great in homemade ma...
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Chinese Five Spice
Chinese Five Spice powder is an authentic Chinese spice blend that is believed to be the 1st BBQ rub. Traditionally used to season Peking duck, Chi...
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Mild Yellow Curry Powder
Our blend of Mild Yellow Curry Powder is a full-flavored, non-spicy curry powder without any heat. If you prefer curry powder mild & not too ov...
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Italian Black Truffle Sea Salt
Our Italian Black Truffle Sea Salt combines all-natural sea salt with one of the most prized delicacies in the culinary world, black truffles. This...
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Limnos Lamb Rub
Use our Limnos Lamb Rub to help you roast the most perfect lamb, or to grill meats like venison or duck. Combine this lamb seasoning with some good...
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Chimichurri Dry Marinade
Chimichurri Dry Marinade is a dry chimichurri that can easily be made into a dressing or sauce for grilled steak, chicken or pork. In addition to i...
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Herbs Duxelles
Herbs Duxelles, a dried mushroom duxelles, is our take on the classic French mushroom and shallot duxelles blend that's most commonly known for its...
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Harissa Spice Mix Powder
Use our Harissa Spice Mix to make a homemade harissa paste by mixing equal parts harissa seasoning, water and olive oil. Harissa powder is great to...
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Madras Curry Powder
Madras Curry Powder is a mild curry seasoning that's great for spicing up rice, sauces, vegetables or soups. When seasoning meat, use about 1 tsp. ...
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Tan-Tan Moroccan Seasoning
Tan-Tan Moroccan seasoning is inspired by North African cuisine and Moroccan food. These Moroccan spices are robust & full in flavor. Try using...
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Red Thai Curry
Our Red Thai Curry blend will help you make great homemade, Thai-style curries. This red curry powder has a medium to hot heat level, and can be us...
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Featured Recipes
Chicken Avocado Tortilla Soup Recipe
Garnish with shredded cheese, sour cream, tortilla chips, and lime wedges. Serve with a side of warm cornbread.
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Greek Style Shakshuka Recipe
Serve with pita or naan bread for dipping in the sauce. Great with tzatziki sauce as a topping.
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Spiced Vegetable Lo Mein Recipe
Our vegetable lo mein recipe doesn't call for meat, but feel free to top with chicken, beef, or shrimp as desired.
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Introduction to Our “World Flavors” Product Category
Our Indian spices, French spices, and Asian spices can transport you to Mumbai with masala or Beijing in a bite.
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Behind the Seasoning: Cantonese BBQ Pork Rub
This sweet and slightly-spicy seasoning is an homage to the renowned Cantonese-style BBQ pork dish known as char siu.
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Behind the Seasoning: Shawarma Seasoning
Shawarma is a Middle Eastern street food worth seeking out. Great news: we have a new seasoning to help you recreate this classic dish at home!
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What are the most popular spices internationally?
Globally, black pepper, mustard powder, cumin, salt and coriander are some of the most cooked spices internationally around the world. But ultimately, it depends on what international cuisine you are looking to try! As far as international spice blends go, some of our personal favorites include Taco Seasoning, Peruvian Chile Lime Seasoning, Za'atar Seasoning, Cuban Island Spice and Chinese Five Spice.
What spices blends are best for curry?
When making any curry, some of the best spices to use are turmeric, coriander, cumin, cardamom, saffron, fenugreek, lemongrass, mustard powder, ginger, chili powder, cinnamon, clove and nutmeg. Our personal favorite curry spice blends include our Garam Masala, Madras Curry Powder, Thai Green Curry, Cambodian Lemongrass Curry, and of course the classic, Mild Yellow Curry Powder. There are many other Curry Favorites from Around the World, so feel free to explore more curry flavors.
What spice blends are the most unique or rare?
Spices that might be considered as more rare in the U.S. could include Saffron, Asafetida, Sumac Berries, Grains of Paradise and Fennel Pollen. Spices that might be called "exotic" ultimately depends on where you're from. Seasoning blends that we consider unique to our international flavors include Chilean Merquen Seasoning, Bajan Seasoning, Berbere Ethiopian Seasoning, Vadouvan and Vindaloo.