World Flavors

Our salt-free blend of Herbes de Provence stays true to the classic French herb seasoning blend originally created in the South of France. Herbes d...

Bohemian Forest seasoning is a salt-free, European style dry rub is that's best used on your favorite roasted meats and veggies. The scent of this ...

Spanish Coupe Saffron is a decadent, must-have ingredient for taking your gourmet Spanish paella, French bouillabaisse or Italian risotto recipe to...

With this salt-free seasoning gift set, cutting salt, but not flavor, is simple. These salt-free seasonings are packed with flavor. Getting creativ...

Grounder Inner Cardamom Seeds are more commonly for pastries, breads and curries, as it provides a flowery flavor and strong aroma that pairs well ...

Lavender spice has many uses in the kitchen. Add culinary dried lavender to your favorite salad vinaigrettes or meat marinades. Use dried edible la...

Have you ever tried using Rose Water for baking? Culinary rose water is similar to rose extract, except less concentrated. Rose water flavor is com...

Green Cardamom Pods have a strong, flowery flavor and can be finely ground to use as a seasoning in coffee, rice, meat & marinades. These whole...

Pakistan Rose Petals are dried rose petals, or rose buds, that are typically used in recipes for an added visual flair or aromatic essence (much li...

Our Ras el Hanout seasoning blend is exquisite – or shall we say, the "head of the shop." Ras el Hanout is a must-have ingredient for making classi...

Moroccan Saffron threads are one of the most sought-after & luxurious spices in the world. Use these gourmet saffron threads to add decadence t...

Dried Hibiscus Flowers are edible hibiscus leaves that are typically used to infuse hibiscus flavor into teas and oils. These hibiscus petals can a...