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This chile is of the same variety grown in and around Chimayo, New Mexico. Only select New Mexican red chile pods are chosen for this excellent tasting gourmet powder. There is great care taken with the production as all the stems and seeds are removed before grinding, leaving a slightly sweeter and much smoother tasting chile powder.

This mild chile powder rates about 3-4 on a heat scale of 1-10. An important ingredient for authentic New Mexican and Southwestern recipes, try it in sauces, soups and stews. Adds vibrant flavor to chili and molés.

Chimayo chiles are from Chimayo, New Mexico.
"Thank you so very much for creating and stocking such a wide variety of nightshade free blends. It is a newer allergy for me and after a lifetime of living & cooking in the southwest learning to cook without chilies is a challenge...that y'all are helping keep Fun instead of purely frustrating."
- - Larisa L. of Arvada , CO