Chili Powder, Chile Flakes & Dried Chile Peppers
Chiles have a wide range of flavors and heat levels. Ancho chile pepper is mild with raisin notes, chipotle chile pepper has a roasty flavor, hatch chile is medium-hot, while ghost pepper is fiery and fruity. Chiles are often used while cooking but chile pepper flakes can be used to add heat and flavor to a finished dish.
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Ghost Pepper Salt
Our Ghost Pepper Salt infuses gourmet sea salt with fiery, scorching ghost pepper flavor through a liquid binding process. Our ratio of ghost peppe...
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Nashville Hot Fried Chicken Spices
Nashville Hot Fried Chicken Spices is our own blend of Nashville hot seasoning. Nashville spice hot chicken is a spicy hot fried chicken dish that ...
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Chilean Merquen Seasoning
Our Chilean Merquen Seasoning is similar to traditional Merken spice seasoning. This merquen blend combines dried and smoked aji cacho de cabra (go...
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Featured Recipes
Chipotle Red Bell Ranch Recipe
Creamy, spicy, and tangy—this easy and versatile chipotle ranch is the star of any Southwestern salad or Tex-Mex meal.
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Hot Wing Chile Glaze Recipe
A sweet, sticky hot wing sauce recipe that's perfect for glazing crispy chicken wings. Make it as mild or spicy hot as you like!
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Jaybird’s Gas Station Nacho Cheese Sauce Recipe
This incredibly tastes like the real deal...a copycat nacho cheese sauce just like you find at gas stations, movie theaters and ball parks. Only better.
view recipe >Featured Articles
Hot or Not: The Science of Spiciness
Here is a list of all of our chile products grouped by heat level, as well as some taster reactions to some of them.
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Introduction to Our “Chiles & Paprikas” Product Category
Go ahead and grab yourself (and your cat) a glass of milk, and let's turn up the heat, starting with some of our most popular Chiles & Paprikas.
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Is It Chili or Chile? A Burning Question
Is it Chile, Chili, or Chilli...and what's the difference anyway?
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