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Test Kitchen Approved

Jaybird’s Gas Station Nacho Cheese Sauce

Recipe By Jay Westcott, Savory Spice—Lincoln Square/Chicago, IL

Prep Time

0 Hours 0 Minutes

Cooking Time

0 Hours 30 Minutes

Recipe By Jay Westcott, Savory Spice—Lincoln Square/Chicago, IL

This incredibly tastes like the real deal...the nacho cheese sauce you'd find at gas stations, movie theaters and ball parks. Only better.

Serving Suggestions

Serve over nachos and burritos or as a dipping sauce for soft pretzels.

Ingredients

Savory Spice ingredients in this recipe

  • Cheddar Cheese Powder

    This cheese powder has full flavor and a smooth texture. It’s easy to convert into dressings, dips and sauces. Great on toasted breads or popcorn. ...

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  • Mayan Sea Salt

    Mayan Sea Salt has a clean appearance and flavor but is also an interesting tie to the ancient Mayan way of life. This sea salt was harvested off t...

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  • Jalapeño Chile Powder

    Native to Mexico, jalapenos were named after Jalapa, the capital city of Veracruz. Although they are still grown in Mexico where they are also know...

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Directions

In a medium saucepan, bring cream to a boil. Reduce heat to medium-low. Add ground jalapeno to taste. Whisk in cream cheese then cheddar cheese powder and salt until smooth. Cook over low heat, stirring frequently, until sauce reaches desired thickness.