Calabrian Hot Pepper Paste is a distinctive condiment comes from the Calabria region of Italy, known for their hot Calabrian peppers. Bomba di Calabria combines hot Calabrian chilies with olive oil, vinegar, and salt for a condiment that can spice up any dish. Refrigerate Calabrian chili paste after opening.
Use Calabrian chili paste in small amounts to bring some heat to eggs, vegetables, fish, and meat dishes. Made from all natural ingredients, add piquant flavor to sauces, pasta, rice, or legumes.
What is Calabrian chili paste?
Calabrian chili paste is a spicy, hot chile pepper paste that's made using hot peppers that come from the Calabrian region of Italy. The ingredients are typically very simple: olive oil, Calabrian peppers, vinegar, salt.
Are Calabrian peppers hotter than jalapeños?
Generally yes, Calabrian peppers are noticeably hotter than regular jalapeños, depending on the variety. But for comparison, they are a milder heat pepper than cayenne pepper. As with any type of chile pepper, heat levels can vary.
MSG-Free
Nut-Free
Dairy-Free
Onion-Free
Garlic-Free
Corn-Free
Sweetener-Free
Sugar-Free
Sesame-Free
Vegetarian
Sweet cherry tomatoes, fresh mozzarella, and bright basil compliment the robust heat of Calabrian hot peppers.
Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
If you whip up the dressing and chop the veggies while the noodles cook, this dish comes together in no time. We love that it's delicious warm or cold.
Sweet cherry tomatoes, fresh mozzarella, and bright basil compliment the robust heat of Calabrian hot peppers.
Spicy Clabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
If you whip up the dressing and chop the veggies while the noodles cook, this dish comes together in no time. We love that it's delicious warm or cold.
