Calabrian Hot Pepper Hummus
Recipe by Savory Spice Test Kitchen
Healthy Cooking
30-Minute Meals
Spicy Calabrian Hot Pepper Paste is balanced by creamy hummus and makes this a great accompaniment to fresh vegetables, sandwiches, and wraps.
Serves
8 servings
Prep Time
15 minutes
Ingredients
Directions
Step 1
Mix minced Minced Garlic, Mayan Sea Salt, and lemon zest with lemon juice and water. Set aside for 15 min.
Step 2
In a food processor, pulse garbanzo beans with tahini, olive oil, Calabrian Hot Pepper Paste, and Italian Herbs into a coarse paste.
Step 3
Add soaked garlic mixture and process until smooth.
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