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Cloves, Madagascar, Whole

Cloves are the unopened flower buds of the clove tree, which is a tropical evergreen that can live up to 100 years. They have an pungent aroma as well as a sweet and spicy flavor.

During the Chinese Han Dynasty, 206 B.C. to 220 A.D., courtiers were required to hold cloves in their mouths when addressing the emperor.

Whole cloves can be used as garnishes, to stud fruit (make pomander balls), hams or onions, and for decorating gingerbread and other cookies. Although cloves aren’t called for often, they are essential to many ethnic dishes.

Purchase in bags:

1/2 oz.

bag

$1.80

1 oz.

bag

$2.95

2 oz.

bag

$4.75

4 oz.

bag

$7.65

8 oz.

bag

$12.40

16 oz.

bag

$20.90

Purchase in bottles:

Small glass
(net 0.75 oz)

$3.50

Medium glass
(net 1.50 oz)

$4.95

Large glass Our new large glass bottles hold 12 fluid ounces which is 3 times the volume of our medium bottles.
(net 5.00 oz)

$10.05

Purchase bottle refills (in bags):

Small glass refill
(net 0.75 oz)

$2.45

Medium glass refill
(net 1.50 oz)

$3.90

Large glass refill
(net 5.00 oz)

$8.80

Cloves are native to the Molucca Islands (also known as the Spice Islands.)


"My spice shipment just arrived. Oh my gosh! Your spice blends are nuts! I could sit and eat them out of the jar with a spoon! I have been put on a extremely low sodium diet and am allergic to garlic, so my past enjoyment of cooking had disappeared into bland, boring, plain dishes. I had begun to dread mealtime. There just isn't much out there in the non-salt spice blend category to inspire me. Not anymore! Just WOW!"

-Kelly T. from Vero Beach, FL