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Frying Pan Pork Sausage Spice

Frying Pan is a perfect blend of spices for the sausage maker. This spice mixture is based around sage and savory herbs, but the addition of the honey powder really adds to its enticing flavor.

Ingredients:
Salt, honey powder, black pepper, sage, onion, garlic, rosemary, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, coriander, allspice, Greek oregano and savory

Try adding 1 tbsp. per pound ground pork to make great patties or links. For links, use a hog casing. We hand mix Frying Pan from salt, honey powder, black pepper, sage, onion, garlic, rosemary, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, coriander, allspice, Greek oregano and savory.

Purchase in bags:

1 oz.

bag

$1.05

2 oz.

bag

$1.80

4 oz.

bag

$2.85

8 oz.

bag

$4.60

16 oz.

bag

$7.60

Purchase in bottles:

Small glass
(net 2.25 oz)

$3.00

Medium glass
(net 4.00 oz)

$3.90

Large glass Our new large glass bottles hold 12 fluid ounces which is 3 times the volume of our medium bottles.
(net 12.20 oz)

$8.20

Purchase bottle refills (in bags):

Small glass refill
(net 2.25 oz)

$1.95

Medium glass refill
(net 4.00 oz)

$2.85

Large glass refill
(net 12.20 oz)

$6.95



Frying Pan Pork Sausage Spice Recipes

The following recipes use Frying Pan Pork Sausage Spice.


"My twin brother shipped me some of your spices recently and I fell in love. I was so excited when he told me I could order for myself. You guys rock!"

-John A. from Lewisville TX