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Test Kitchen Approved

Shawarma BBQ Sauce

Shawarma BBQ Sauce

Shawarma BBQ Sauce

Recipe By Miranda Barnett, Savory Spice Test Kitchen

Yields

1 cup

Prep Time

5 Minutes

Recipe By Miranda Barnett, Savory Spice Test Kitchen

We took the smoky, warm-spiced flavors of shawarma and distilled it into a barbecue sauce. Perfect for pork, beef, chicken, or roasted cauliflower, this sauce comes together quickly and will liven up any barbecue.

Ingredients

3/4 cup ketchup

3 Tbsp. light brown sugar, packed



1 Tbsp. white wine vinegar

Savory Spice ingredients in this recipe

  • Shawarma Seasoning (Salt-Free)

    Traditionally, an authentic spice blend for seasoning spit-roasted lamb, as well as making street-style chicken shawarma or beef shawarma. Use this...

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    Sale
  • Worcestershire Sauce

    Our blend of vegan Worcestershire Sauce is also gluten-free! Destined to become your new secret ingredient. Made so that everyone can enjoy, this f...

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Directions

In a small bowl, combine all ingredients. The sauce is ready to serve right away and can be sealed and stored in the refrigerator for up to a week or more.