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Hibiscus-Lavender Limeade





Ingredients:

  • 1 cup Hibiscus-Lavender Simple Syrup*
  • 1 cup lime juice (about 8 limes)
  • crushed ice
  • 2 cups club soda or seltzer water

Notes:

Turn into a cocktail by adding 1 to 2 Tbsp. vodka or gin to each glass. *Click here for the Hibiscus-Lavender Simple Syrup recipe.

Directions:

Divide syrup and soda between 4 glasses filled with crushed ice and top with soda or seltzer.

Serving Suggestions:

Serve with slices of lime.

Yields:

4 servings

Thanks to:

Stephanie Bullen, Savory Franchising Team employee
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.
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