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Mango Powder

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Mango powder is ground from tart, unripe mangos which are sliced and sun-dried before grinding. Also known as amchur or amchoor powder, mangos are native to Southwest Asia. Most of us are familiar with mango’s delicious sweetness.

This powder is actually the opposite; it’s a little bitter and quite sour. Mango powder is not actually a “spice” but it can be used as one to add sourness in the same way tamarind, lemon or lime juice does. This powder is most associated with Northern Indian cooking as it is used in their vegetarian dishes, curries, chutneys, pastries, soups and marinades.

Purchase in glass bottles:

Medium glass
(net 2.50 oz)

$6.05

Purchase bottle refills (in bags):

Medium refill (in bag)
(net 2.50 oz)

$4.85

The following recipes use Mango Powder.


"I love Savory spices. We have had to drastically alter our family diet due to health issues and Savory has helped in this endeavor. I am trying even more spices and recipes than before and everything has been delicious, in part to your awesome spices. Love, love, love them."

-Pat M. of Black Forest, CO

"I love Savory spices. We have had to drastically alter our family diet due to health issues and Savory has helped in this endeavor. I am trying even more spices and recipes than before and everything has been delicious, in part to your awesome spices. Love, love, love them."

-Pat M. of Black Forest, CO