Skip to content
Shop Great New Gifts! Hot Cocoa Bundle, Icelandic Salts, Measuring Spoons & More
Shop Great New Gifts! Hot Cocoa Bundle, Icelandic Salts, Measuring Spoons & More

African Recipes

55 Recipes
  • Black Garlic Dip

    This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or s...

    View full details
  • Baharat Lentil Stew

    Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew. Explore more of our great soup, stew, &a...

    View full details
  • Piri-Piri Pomegranate Molasses BBQ Sauce

    This is the perfect BBQ sauce...spicy, tangy, and sweet all at the same time. The thick sauce works well with grilled veggies like eggplant and por...

    View full details
  • Mt. Olympus Spiced Tzatziki Sauce

    This sauce has a strong garlic flavor that is perfect for pairing with Greek or Middle Eastern dishes.

  • Shawarma BBQ Sauce

    We took the smoky, warm-spiced flavors of shawarma and distilled it into a barbecue sauce. Perfect for pork, beef, chicken, or roasted cauliflower,...

    View full details
  • BBQ Shawarma Cauliflower Wrap

    This plant-based take on a classic shawarma pita wrap is tangy from our Shawarma BBQ Sauce and roasted to tender perfection. Serve with any diced-u...

    View full details
  • Grilled Shawarma Kofta

    Grill up Middle Eastern-inspired kofta kebabs for a fun layer of flavor on your next cookout. Serve kebabs with pita, red onions, and tzatziki to m...

    View full details
  • Peanut Soup

    Inspired by Ghanian groundnut soup and Virginian cream of peanut soup, one bowl of this smooth, hearty, mildly spicy soup will have you hoping the ...

    View full details
  • Peanut-Crusted Beef Kebabs

    Combining sweet, warming spices with ground peanuts creates a flavorful crust with a satisfying crunch on these crave-worthy kebabs.

  • Sweet & Smoky Chicken

    A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.

  • Chicken Shawarma Pitas

    Roast chicken on a vertical spit in your own kitchen using just a wooden skewer, an onion, and your oven!

  • Rose Harissa

    A sprinkling of rose petals and a splash of rose water give this spicy North African condiment a touch of floral sweetness.

  • Ras el Hanout Bundt Cake with Tahini Yogurt

    Say hello to your new favorite autumn dessert. Don't skimp on the Crystallized Ginger sprinkled over top—it adds a pop of sweet citrus to balance e...

    View full details
  • Ras el Hanout Blondies

    The Moroccan spices in Ras el Hanout give these sweet dessert bars a savory twist.

  • Honey Rose Saffron Milk

    This luxurious, soul-warming elixir is perfect for sipping and getting cozy on a cold night.

  • Golden Milk Coconut Ice Cream

    A sunshiney-yellow vegan ice cream, perfect for summer or fall with flavors of coconut, maple, and chai.

  • Baharat Lahmacun

    Lahmacun translates to "meat and dough" in English. This is our version of this traditional Turkish flatbread recipe with spiced ground meat.

  • Chicken Shawarma Lettuce Wraps with Tahini Yogurt Sauce

    Keep things light and refreshing with crisp lettuce cups filled with juicy marinated chicken and a simple cucumber salad. Top them with a nutty yog...

    View full details
  • Tahini Pistachio Blondies

    Ground cardamom highlights these sweet and salty baked treats.

  • Salted Potato Latkes

    Seasoning salt is the secret to our crispy shredded potato delights.

  • Greek Barley Salad

    A delicious cold grain and vegetable salad with your choice of Greek style seasoning, stirred into a lemon yogurt dressing.

  • Sesame Fig Thumbprint Cookies

    This impressive little cookie is flavored with sesame and vanilla, along with hints of orange and black pepper.

  • Simple Vinaigrette

    A quick, simple vinaigrette that can be used to dress greens or roasted/grilled veggies.

  • Crispy Persian Style Rice

    The flavors and textures of this vibrant side dish are addictive...sweet, salty, crispy, chewy, delicious.