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African Flavors

African spices and herbs are rich in both flavor and history. From authentic Ethiopian Berbere Seasoning to fragrant Moroccan Ras el Hanout and spicy Piri-Piri Seasoning, these African seasoning blends for chicken, fish, and more represent some of the varied flavors of Africa. Our collection of spices for African recipes – from chiles, garlic and Grains of Paradise, to Madagascar cloves, vanilla from Madagascar, and vanilla from Uganda – includes all you'll need for classic African cooking.
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  • Cayenne Chile Powder
    Ghost Pepper Chile Powder

    Ghost Pepper (Bhut Jolokia) Chile Powder

    This ghost pepper powder is the real deal. Ghost Pepper (Bhut Jolokia) Chile Powder is made with one of the hottest peppers in the world. The ghost...

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