Ras el Hanout
Ras el Hanout
Nutrition Label

Ras el Hanout

$12.95

Sweet-spiced, peppery, and salty with floral, eucalyptic notes. Perfect for couscous, rice, masala, and seasoning chicken.
SavorySavory
The 12 Days of Spice-Mas

Each day brings a new offer designed to make holiday cooking and gifting more flavorful. Shop the Daily Deal.

Choose your size
1
Description
Flavor Profile
Dietary Information
Our blend of Ras el Hanout seasoning is exquisite – or shall we say, the "head of the shop." A must-have ingredient for making classic Moroccan chicken tagine stew. Try using these Moroccan spices to season your rice, couscous or meatballs. Rub some Ras el Hanout spice mix on your meat before grilling or throwing in the slow cooker; especially...
Fresh Flavor, Small-Batch Quality
Fresh Flavor, Small-Batch Quality
Our blends are handcrafted in small batches in Denver, CO, for bold, vibrant flavor you can taste. Every jar is made with care and never mass-produced.
30,000+ Trusted Five-Star Reviews
30,000+ Trusted Five-Star Reviews
Independently owned for over twenty years, we proudly stand behind every blend we make. Our loyal customers have made us one of the most trusted spice brands.
Authentic Flavors from Around the Globe
Authentic Flavors from Around the Globe
Our founders traveled the world to bring back authentic spices and regional flavors. From everyday staples to rare discoveries, we make global taste easy to explore.
400+ Spices, Herbs & Blends
400+ Spices, Herbs & Blends
With unmatched variety, we have something for every cook—from first-time home chefs to Michelin-starred pros. Savory Spice is the flavor partner that grows with you.
PRODUCT DETAILS

How to Use

Use this classic Moroccan spice blend Ras el Hanout to season your favorite rice and couscous recipes. Great as a Moroccan-style seasoning rub for chicken prior to grilling or slow-cooking. To make a Ras el Hanout paste, mix equal parts spices, oil, and water. Use to make Ras el Hanout Curry Masala.

About this Spice
Moroccan-style curry is referred to as "Ras el Hanout," and like other curries, it can be made from many different ingredients. Translated, Ras el Hanout means ‘top shelf,' ‘head of the shop,’ or ‘best of the best.’ However you translate it, it means only the finest Moroccan spices comprise this mixture.

Ras el Hanout Q&A

What is Ras el Hanout seasoning?

Ras el Hanout seasoning is a blend of classic Moroccan spices, like nutmeg, salt, pepper, ginger, cardamom, mace, cinnamon, ground, turmeric and Moroccan saffron. "Ras el Hanout" translates to "head of the shop" or "top shelf" in Arabic.

What does Ras el Hanout taste like?

Ras el Hanout tastes sweet and spicy in flavor, a bit similar to other curry powders. It's also peppery, floral and bitter in taste.

How to use Ras el Hanout?

Use Ras el Hanout to make Ras el Hanout Curry Masala, Ras el Hanout Chicken or Moroccan Chicken Tagine Stew. You can also use Ras el Hanout to make a curry paste, or as a seasoning for rice, couscous and meat.

People Also Loved

What our spice lovers have to say about us
We've been shopping in-house & online since moving to Colorado. We love the excellent customer service when in-person & attention to detail when packages are shipped. Years later, our extended family is loving this brand & requesting them for gifts. Thanks for helping us make new traditions and lots of tasty treats!

Cooking inspiration

Recipes featuring Ras el Hanout