Berbere Ethiopian Seasoning
Berbere Ethiopian Seasoning
Doro Wet
Berbere Ethiopian Seasoning
Nutrition Label

Berbere Ethiopian Seasoning

$8.95

Super spicy with medium-hot heat, sweet warm spices and garlic. Add to sauces, stews, lentils, meats or vegetables.
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Description
Flavor Profile
Dietary Information
A traditional Ethiopian spice blend that's both fiery in heat and excellent in flavor. Commonly used for meats, vegetables, and lentils. Berbere seasoning is also a main ingredient for flavoring stews of meat, known as doro wat, wats or we’ts (stew with Ethiopian-spiced chicken). Use to make a marinade by combining 2 Tbsp. Berbere seasoning with 1 cup olive oil and...
Fresh Flavor, Small-Batch Quality
Fresh Flavor, Small-Batch Quality
Our blends are handcrafted in small batches in Denver, CO, for bold, vibrant flavor you can taste. Every jar is made with care and never mass-produced.
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30,000+ Trusted Five-Star Reviews
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PRODUCT DETAILS

How to Use

If you like food super spicy, try using Berbere seasoning in place of where you'd use regular curry powder. Use on beef, vegetables, tofu, duck, and lentils. To make a paste, mix equal parts spices, oil, and hot water and use as a base for sauces.

About this Spice

Our version of Berbere is less complex than traditional Ethiopian blends, but still packs a spicy and flavorful punch. Folklore holds that the hotter and more delicious a woman’s Berbere spices are, the more highly regarded she was as a potential wife.

Berbere Ethiopian Seasoning Q&A

What is Berbere seasoning?

Berbere seasoning is a paprika-based, authentic Ethiopian spice blend that's hot & spicy in flavor thanks to the addition of chiles like cayenne.

How do you use Berbere seasoning?

Use Berbere seasoning to make authentic doro wat, which is a traditional Ethiopian stew with spiced chicken. Berbere spices are also good to use with lentils, vegetables and other meats.

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