Asian Delight BBQ Rub
Asian Delight BBQ Rub was the winner of our first BBQ rub challenge. Thank you Kate Eng for this tasty creation. We are delighted with this rub, not only because our customers picked it as the winner, but because it truly fills a hole in our line of BBQ seasonings.
We used it on beef and vegetables skewers during the grilling portion of the BBQ rub challenge with obvious success, but it’s also great on chicken and pork. This Asian rub was designed for the grill, but don’t hesitate to give it a try in stir fries and to make dressings, marinades and sauces.
White sugar, salt, garlic, ginger, cinnamon, black pepper, crushed red pepper, star anise, fennel, cloves, white pepper
Flavor of Asian Delight BBQ Rub
This sweet and salty rub is garlicky, sweet-spiced, and licoricey with peppery notes and a medium-low heat.
Uses of Asian Delight BBQ Rub
Try on grilled meats and vegetables. Add to stir fries, dressings, marinades, and sauces. For Asian BBQ sauce, mix 1 T with 2 T peanut butter, 2 1/2 T honey, 1/4 C ketchup, 3 T soy sauce, and 1 t crushed red pepper.