Flat Irons Prime Rib Rub
Flat Irons Prime Rib Rub
Flat Irons Prime Rib Rub
Flat Irons Prime Rib Rub
Flat Irons Prime Rib Rub
Flat Irons Prime Rib Rub
Flat Irons Prime Rib Rub
Nutrition Label

Flat Irons Prime Rib Rub

$11.95

Bold, oniony and peppery with citrus and herbal notes. Great for encrusting prime rib, and for burgers, chicken or pork.
HerbaceousHerbaceous
PepperyPeppery
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Dietary Information

An oniony and peppery prime rib seasoning to help you achieve a fully encrusted rib roast. While best used as a traditional prime rib rub, our rib roast seasoning also adds great flavor to chicken, steaks, and pork chops. Mix into ground beef prior to grilling burgers.

Net Weights: Jar 2.75oz, Refill Bag 2.45oz, Large Bag 4.9oz

Fresh Flavor, Small-Batch Quality
Fresh Flavor, Small-Batch Quality
Our blends are handcrafted in small batches in Denver, CO, for bold, vibrant flavor you can taste. Every jar is made with care and never mass-produced.
30,000+ Trusted Five-Star Reviews
30,000+ Trusted Five-Star Reviews
Independently owned for over twenty years, we proudly stand behind every blend we make. Our loyal customers have made us one of the most trusted spice brands.
Authentic Flavors from Around the Globe
Authentic Flavors from Around the Globe
Our founders traveled the world to bring back authentic spices and regional flavors. From everyday staples to rare discoveries, we make global taste easy to explore.
400+ Spices, Herbs & Blends
400+ Spices, Herbs & Blends
With unmatched variety, we have something for every cook—from first-time home chefs to Michelin-starred pros. Savory Spice is the flavor partner that grows with you.
PRODUCT DETAILS

How to Use

Season prime rib to your liking, or fully encrust rib roast. Try prime rib seasoning as a rub on chicken, steak and pork, or mix rib rub into ground beef for burgers on the grill. Sprinkle rib rub into tomato juice or soup.

About this Spice

The Flat Irons are sandstone rock formations that frame the surrounding foothills of Boulder, Colorado and are one of the natural beauties that make Colorado a true place to behold. One of our original shops is in Boulder, so we named this prime rib rub after this striking natural beauty.

Herb and Onion Tomato Soup: Sprinkle to taste on hot tomato soup.

Herb and Onion Chicken Under A Brick: Season boneless, skin-on chicken thighs with Flat Irons Rib Rub and place skin-side down in well-seasoned skillet. Lay a foil-lined brick or other heavy object on top of chicken. Heat over medium-high heat until skin is golden brown. Remove brick, flip chicken, and continue cooking until cooked through.

Flat Irons Prime Rib Rub Q&A

What is a good rub for prime rib?

We think our Flat Irons Prime Rib Rub is the perfect rub for a prime rib, but anything with a good amount of salt and lots of aromatics and herbs would make for a good prime rib rub.

When to put rub on prime rib?

As long as you apply your rub to the outside of your prime rib roast at least 2 hours before cooking, anytime works for rub application.

How much salt to rub on prime rib?

The amount of salt to rub on prime rib depends on how much salt you like to taste. We think our Flat Irons Prime Rib Rub has the perfect amount of salt to rub on your rib.

What is in prime rib rub?

Prime rib rub typically contains some sort of combination of salt, pepper, onion, paprika, lemon peel, garlic, celery, rosemary, thyme, dill weed, dill seed, turmeric, oregano, marjoram, caraway, coriander and parsley herbs and spices.

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