Whiskey Barrel & Smoked Spices
You know the saying, "where there's smoke, there's five stars." Oh, sorry, fire. Still, our Whiskey Barrel smoked spices are slow-smoked, in-house, over whiskey barrel fueled fires for premium quality and flavor. We also carry a variety of other smoky spices and flavors great for adding rich BBQ-inspired flavor to a wide range of dishes.
7 Products
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Smoked Spanish Sweet Paprika
Our Smoked Sweet Paprika is made with sweet, Spanish red peppers dried over an oak fire to impart delicious, smoky flavor. This popular Spanish smo...
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Whiskey Barrel Smoked Black Pepper
Whiskey Barrel Smoked Black Pepper is one of our all-time favorite seasonings. These cracked peppercorns become smoked peppercorns at our Denver, C...
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Alderwood Smoked Sea Salt
For hundreds of years, Alderwood has been used to smoke salmon and other meats and truly is a Northwest American tradition. When you add this wonde...
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New
Black Label Reserve Smoked Salt & Pepper
Black Label Reserve Smoked Salt & Pepper is cold-smoked over whiskey staves and sweet hickory splits for 2 days, creating a rich, versatile, sm...
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Whiskey Barrel & Hickory Smoked Salt
Whiskey Barrel & Hickory Smoked Salt, is cold smoked in-house with both whiskey and hickory barrels. This smoked hickory salt is an artisan sal...
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Smoked Spanish Hot Paprika
Smoked Spanish Hot Paprika seasoning adds the perfect amount of hot, smoky flavor and great color to almost any dish. Use smoked hot paprika to sea...
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Whiskey Barrel Smoked Sugar
We smoke this sugar in-house in Denver, Colorado using wooden staves from whiskey barrels. Use it to add smoked flavor to sweet and savory dishes. ...
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Featured Recipes
Black Label Burger Recipe
A simple, flavor-packed burger recipe featuring our Black Label Reserve Smoked Salt & Pepper.
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