Whiskey Barrel & Smoked Spices
You know the saying, "where there's smoke, there's five stars." Oh, sorry, fire. Still, our Whiskey Barrel smoked spices are slow-smoked, in-house, over whiskey barrel fueled fires for premium quality and flavor. We also carry a variety of other smoky spices and flavors great for adding rich BBQ-inspired flavor to a wide range of dishes.
7 Products
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Smoked Spanish Sweet Paprika
Made from sweet, Spanish red peppers dried over an oak fire to impart smoky flavor. Adds just the right amount of smoky sweet paprika flavor and gr...
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Whiskey Barrel Smoked Black Pepper
An all-time favorite BBQ and grilling seasoning. These cracked peppercorns are slow smoked by hand using oak staves from whiskey barrels. Use smoke...
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Alderwood Smoked Sea Salt
One of the best aromatic smoked sea salts to add to your spice collection. 100% natural, smoked over Northwest Alderwood, with no artificial flavor...
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Black Label Reserve Smoked Salt & Pepper
Cold-smoked over whiskey staves and sweet hickory splits for 2 days, creating a rich, versatile, smoke-infused salt and pepper seasoning that eleva...
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Bourbon Barrel Smoked Salt
This salt has been smoked over bourbon barrels for a uniquely smoky flavor and woody aroma. An artisan seasoning salt that is best used as a finish...
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Smoked Spanish Hot Paprika
Add the perfect amount of hot, smoky flavor and great red color to any dish. Use to season cuts of meat like beef, chicken, pork, and fish. Add hot...
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Bourbon Barrel Smoked Sugar
Easily add sweet, smoky flavor to any sweet or savory dishes. Sprinkle as a finishing sugar on baked goods and desserts. Bourbon smoked sugar is al...
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Featured Recipes
Black Label Burger Recipe
A simple, flavor-packed burger recipe featuring our Black Label Reserve Smoked Salt & Pepper.
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