Whiskey Barrel & Smoked Spices

You know the saying, "where there's smoke, there's five stars." Oh, sorry, fire. Still, our Whiskey Barrel smoked spices are slow-smoked, in-house, over whiskey barrel fueled fires for premium quality and flavor. We also carry a variety of other smoky spices and flavors great for adding rich BBQ-inspired flavor to a wide range of dishes.

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Black Label Reserve Smoked Salt & Pepper

Cold-smoked for two days over whiskey staves and sweet hickory splits, this rich, versatile, infused seasoning salt elevates everything it touches....
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Whiskey Barrel Smoked Black Pepper

Whiskey Barrel Smoked Black Pepper is one of our all-time favorite seasonings. These cracked peppercorns become smoked peppercorns at our Denver, C...
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Gourmet Salt Set

Our Gourmet Salt Set, a trio of uniquely seasoned salts, will have you pulling a classic triple-shake with every meal you make: shake, shake, shake...
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Whiskey Barrel & Hickory Smoked Salt

Cold smoked in-house with hickory and whiskey barrels, this artisan salt has a subtle smoky flavor and woody aroma. For maximum flavor, use as a fi...
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Whiskey Barrel Smoked Sugar

We smoke this sugar in-house in Denver, Colorado using wooden staves from whiskey barrels. Use it to add smoked flavor to sweet and savory dishes. ...
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Smoked Spanish Sweet Paprika

Our Smoked Sweet Paprika takes sweet, Spanish red peppers & dries them over an oak fire to give them their delicious smoky flavor. Add a good p...
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Alderwood Smoked Sea Salt

For hundreds of years, Alderwood has been used to smoke salmon and other meats and truly is a Northwest American tradition. When you add this wonde...
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Smoked Jalapeño Hot Sauce

Our Smoked Jalapeño Hot Sauce has medium heat and sweet and smoky flavor. With no added sugar and high quality ingredients, this is a great go-t...
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Scorch Set

We partnered with Denver-based Seed Ranch Flavor Co. to bring you this fiery 4-pack of our favorite hot sauces made from high quality, vegan, glute...
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Smoked Spanish Hot Paprika

This popular ground pimentón’s true Spanish name is Pimentón De La Vera, Picante. These mildly hot red peppers indigenous to Spain are dried over a...
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