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Pike's Peak Butcher's Rub

Pikes Peak is the most visited mountain in North America and the second most visited in the world. The quality and versatility of this rub makes us confident that like the mountain, you will visit this blend repeatedly. We take great care when we handcraft this butcher’s rub from black pepper, sea salt, white pepper, red bell pepper, garlic, minced green onion and parsley.

Black pepper, sea salt, white pepper, red bell pepper, garlic, minced green onion and parsley

A “butcher’s rub” is a term that refers to a coarser blend of spices, designed to stand up to the longer cooking process and remain both appealing and flavorful. Perfect rubbed on chicken, turkey, pork chops or steaks. Try mixing Pike’s Peak in with ground beef when making burgers, meat loaf or even in stuffed green peppers.

Purchase in bags:

1 oz.



2 oz.



4 oz.



8 oz.



16 oz.



Purchase in bottles:

Small glass
(net 1.30 oz)


Medium glass
(net 2.50 oz)


Large glass Our new large glass bottles hold 12 fluid ounces which is 3 times the volume of our medium bottles.
(net 8.60 oz)


Purchase bottle refills (in bags):

Small glass refill
(net 1.30 oz)


Medium glass refill
(net 2.50 oz)


Large glass refill
(net 8.60 oz)


"I just wanted to thank you for your spice shops and spices. I use your spices exclusively and I believe your quality products had a hand in me getting to be a contestant on season 2 of MasterChef. I wanted to tell you that I used your spices in all my cooking I did for the show!"

-Kayla H. of Colorado Springs, CO