

Flavor Profile
These peppercorns are bold and well-rounded with fruity notes and pair well with most herbs and spices.
How to Use
Keep on hand for use in many dishes. This grind is just above a common pepper shaker size.
About The Spice
Black Malabar peppercorns have a well-rounded, bold taste which is just a bit fruity. This coarse black pepper makes a hearty seasoning for a variety of savory meals. Find the finest spices at Savory Spice!More Information
The sizes are determined by running the cracked or ground peppercorns through a variety of sieves or screens. Common mesh sizes such as 6, 10, 15, 20, 30 and 60 refer to holes per square inch.
Our coarse pepper is a 20/30 mesh size. This is the size just above a common pepper shaker pepper.Dietary Information
Nut-Free
Dairy-Free
Gluten-Free
Salt-Free
Onion-Free
Corn-Free
Sweetener-Free
Sugar-Free
MSG-Free
Vegetarian
Vegan
Capsicum-Free
Featured in these recipes
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Vegan Bacon Sauce
Smoked paprika gives this quick and easy condiment the smoky bacon flavor you crave.

Pumpkin Pie Spice Chili
Pumpkin Pie Spice isn't just for sweets! The warming flavor of cinnamon, allspice, and cloves are perfect for an autumn chili, served with roasted pumpkins.

Everything Bagel Egg Salad
A traditional egg salad with a twist! The Brooklyn Everything Bagel Blend adds gorgeous flecks of seeds and subtle onion and garlic flavor.

3 Bean Chuck Eye Chili
The winning recipe from our Portland-Sellwood shop's 6th annual chili cook-off in 2018.

Pork Tenderloin with Apple & Onion Pan Sauce
A rustic European-inspired dish with roasted potatoes, sauteed onions and apples, and succulent pork tenderloin.

Barbecue Pot Roast
Incredibly simple pot roast, flavored with the classic Midwestern Sweet Barbecue Sauce.

BBQ Meatloaf Sliders
A deliciously unique little slider that is super easy to make and guaranteed to be a family favorite.

Southern Gold Pot Pie
A delicious barbecue-inspired version of a classic comfort food with flavors of sweet tomato and mustard from Southern Gold Barbecue Sauce.

Chicken Adobo
A Filipino-style "braised" chicken dish with a tangy garlic sauce.

Sesame Fig Thumbprint Cookies
This impressive little cookie is flavored with sesame and vanilla, along with hints of orange and black pepper.

Shepherd’s Pie with Carrot Mash
Shepherd's pie is the ultimate winter comfort food. Rich stewed meat is topped with a creamy potato and carrot mash for a satisfying and warming meal. Makes great leftovers!

Cornbread Dressing
A creative customer submitted this holiday-inspired side. She doesn’t just make it for holiday feasts though: “I make this year-round with roasted or slow cooker chicken and plenty of gravy!”

Capitol Hill Green Beans
Simmering green beans in broth infuses them with an extra layer of flavor. They're quickly finished with a bit of butter or olive oil and seasoned with one of our customer favorites, Capitol Hill Seasoning. This is an addictively delicious side for a holiday feast or a simple weeknight meal.

Black Garlic Meatballs
Sweet black garlic adds a new dimension of flavor to meatballs in this easy recipe for a weeknight meal or customizable, crowd-pleasing appetizer!

Cinnamon Apple Baked Beans
Apple pie filling, meet baked beans. Use this recipe to give a sweet twist to everyone's favorite barbecue and holiday side dish.

Bacon and Mushroom Quiche
This decadent brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiche so it's perfect for serving a small crowd.

Capitol Hill Classic Coleslaw
A creative customer submitted this super easy cole slaw recipe featuring one of our most popular spice blends - Capitol Hill Seasoning.

Grilled Confetti Slaw
A mix of colorful cabbage and mini sweet peppers are grilled for a bit of char flavor and seasoned with a Southwestern inspired dressing of coriander, cumin, and chipotle.

Weekend Braised Brisket
You don't have to be equipped with a grill or a smoker to make this rich, barbecue inspired brisket. Braised for several hours in the oven with lots of onion, garlic, and your favorite BBQ seasoning, it's delicious served with potatoes or pasta.

Slow Cooker Bourbon BBQ Beans
The slow cooker does all the work for these flavorful baked beans. Season them to fit any regional barbecue spread by choosing a different style of BBQ rub each time you make them.

Chai Iced Hermits
These taste like sweet, buttery bites of chai. Best of all, you can make them ahead or, even better, freeze them! They're actually perfect out of the freezer because they're nice and chewy.

Lemon Dill Orzo with Paprika-Crusted Chicken
"Full of flavor, light yet filling, and simply delicious." -Alicia P.

Turkey Meatballs in Herbed Marinara
A weeknight meatball recipe with complex herby flavor from Herbes de Provence.

Cauliflower “Rice” Stuffed Peppers
Stuffed peppers are a classic, and this cheesy cauliflower “rice” is a great stuffing for a vegetarian alternative to the typical meat filling.

Whatcha’ Got Chili Pot
This was the customer award-winning chili from the Savory Spice Sellwood/Portland, OR store's 2016 chili cook-off. Tasters in our test kitchen dubbed it "baked bean chili".

Tuscan Sausage & Potato Soup
A soup so quick, easy, and delicious that it just might become your new weeknight favorite.

Greek Lamb Sausage Pizza
The components of this Greek-inspired pizza can easily be made ahead, and using a store-bought pizza crust cuts down on overall prep and bake time. The sausage can be made on its own to add flavor to breakfast dishes or other Greek-inspired meals. And the sauce also makes a great dip for veggies or pita chips.

Creamy Vegan Tortilla Soup
The creaminess of this dairy-free, gluten-free dish comes from blending corn tortillas right into the soup.

Southern Inspired Collards
A traditional Southern-style greens recipe to serve as a crowd-pleasing side!

Hidden Cove “Waldorf” Chicken Salad
Wonderful salad that is creamy and fresh with bites of crunchy walnuts and sweet apples.

Lavender Vanilla Vinaigrette
For a salad that's dressed to impress try this unique sweet vinaigrette. It's perfect for fruit and grain salads.

Nantucket Lemon Sauce
A bright and creamy sauce that pairs beautifully with poultry and fish.

Red Rocks Mac & Cheese
This classic homemade comfort food dish gets a smoky barbecue twist with one of our customer favorite BBQ rubs.

Outside In Burgers with Sweet & Spicy Ketchup
This is our version of “inside out” or “Juicy Lucy” burgers, as they are known in various parts of the country.

Grilled Beet Salad
Beets and preserved lemon add a wonderful fresh tanginess to dark leafy greens and creamy feta cheese. This salad is sure to impress!

Lemon Curry Corn Fritters
These easy little fritters make a great appetizer, or serve them with a plate of greens and rice for an Asian-inspired meal.

Roasted Cauliflower with Chard, Chickpeas and Dukka
A unique side dish that pairs well with tofu, chicken, or pork!

Mexican Style Vinaigrette
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!

French Seasoned Steak Fries
Easy fries seasoned simply with salt, pepper, and herbs.

Jerusalem Tomato Salad
Tasty and fresh, this salad is wonderful to serve alongside lamb, falafel, or with hummus.

Mike’s Super Thick Bloody Mary Mix
A traditional bloody mary to accent any great brunch.

Chicken Gran Paradiso
A classic favorite with Italian ingredients like Parmesan, pasta, and mozzarella.

Pesto Spaghetti Carbonara
A pesto-and-pasta lover's dream!

Doro W’et
This is an easy introduction to Ethiopian-style cooking. It's a flavorful and spicy stew that's best enjoyed by scooping up bites with traditional Ethiopian injera bread, which can be found at most African markets.

Sweet Green Pea Falafel
A unique take on a classic Middle Eastern falafel! The sweetness of the peas pairs well with a garlicky tzatziki sauce and sliced red onions.

Vegan Bacon Sauce
Smoked paprika gives this quick and easy condiment the smoky bacon flavor you crave.

Pumpkin Pie Spice Chili
Pumpkin Pie Spice isn't just for sweets! The warming flavor of cinnamon, allspice, and cloves are perfect for an autumn chili, served with roasted pumpkins.

Everything Bagel Egg Salad
A traditional egg salad with a twist! The Brooklyn Everything Bagel Blend adds gorgeous flecks of seeds and subtle onion and garlic flavor.

3 Bean Chuck Eye Chili
The winning recipe from our Portland-Sellwood shop's 6th annual chili cook-off in 2018.

Pork Tenderloin with Apple & Onion Pan Sauce
A rustic European-inspired dish with roasted potatoes, sauteed onions and apples, and succulent pork tenderloin.

Barbecue Pot Roast
Incredibly simple pot roast, flavored with the classic Midwestern Sweet Barbecue Sauce.

BBQ Meatloaf Sliders
A deliciously unique little slider that is super easy to make and guaranteed to be a family favorite.

Southern Gold Pot Pie
A delicious barbecue-inspired version of a classic comfort food with flavors of sweet tomato and mustard from Southern Gold Barbecue Sauce.

Chicken Adobo
A Filipino-style "braised" chicken dish with a tangy garlic sauce.

Sesame Fig Thumbprint Cookies
This impressive little cookie is flavored with sesame and vanilla, along with hints of orange and black pepper.

Shepherd’s Pie with Carrot Mash
Shepherd's pie is the ultimate winter comfort food. Rich stewed meat is topped with a creamy potato and carrot mash for a satisfying and warming meal. Makes great leftovers!

Cornbread Dressing
A creative customer submitted this holiday-inspired side. She doesn’t just make it for holiday feasts though: “I make this year-round with roasted or slow cooker chicken and plenty of gravy!”

Capitol Hill Green Beans
Simmering green beans in broth infuses them with an extra layer of flavor. They're quickly finished with a bit of butter or olive oil and seasoned with one of our customer favorites, Capitol Hill Seasoning. This is an addictively delicious side for a holiday feast or a simple weeknight meal.

Black Garlic Meatballs
Sweet black garlic adds a new dimension of flavor to meatballs in this easy recipe for a weeknight meal or customizable, crowd-pleasing appetizer!

Cinnamon Apple Baked Beans
Apple pie filling, meet baked beans. Use this recipe to give a sweet twist to everyone's favorite barbecue and holiday side dish.

Bacon and Mushroom Quiche
This decadent brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiche so it's perfect for serving a small crowd.

Capitol Hill Classic Coleslaw
A creative customer submitted this super easy cole slaw recipe featuring one of our most popular spice blends - Capitol Hill Seasoning.

Grilled Confetti Slaw
A mix of colorful cabbage and mini sweet peppers are grilled for a bit of char flavor and seasoned with a Southwestern inspired dressing of coriander, cumin, and chipotle.

Weekend Braised Brisket
You don't have to be equipped with a grill or a smoker to make this rich, barbecue inspired brisket. Braised for several hours in the oven with lots of onion, garlic, and your favorite BBQ seasoning, it's delicious served with potatoes or pasta.

Slow Cooker Bourbon BBQ Beans
The slow cooker does all the work for these flavorful baked beans. Season them to fit any regional barbecue spread by choosing a different style of BBQ rub each time you make them.

Chai Iced Hermits
These taste like sweet, buttery bites of chai. Best of all, you can make them ahead or, even better, freeze them! They're actually perfect out of the freezer because they're nice and chewy.

Lemon Dill Orzo with Paprika-Crusted Chicken
"Full of flavor, light yet filling, and simply delicious." -Alicia P.

Turkey Meatballs in Herbed Marinara
A weeknight meatball recipe with complex herby flavor from Herbes de Provence.

Cauliflower “Rice” Stuffed Peppers
Stuffed peppers are a classic, and this cheesy cauliflower “rice” is a great stuffing for a vegetarian alternative to the typical meat filling.

Whatcha’ Got Chili Pot
This was the customer award-winning chili from the Savory Spice Sellwood/Portland, OR store's 2016 chili cook-off. Tasters in our test kitchen dubbed it "baked bean chili".

Tuscan Sausage & Potato Soup
A soup so quick, easy, and delicious that it just might become your new weeknight favorite.

Greek Lamb Sausage Pizza
The components of this Greek-inspired pizza can easily be made ahead, and using a store-bought pizza crust cuts down on overall prep and bake time. The sausage can be made on its own to add flavor to breakfast dishes or other Greek-inspired meals. And the sauce also makes a great dip for veggies or pita chips.

Creamy Vegan Tortilla Soup
The creaminess of this dairy-free, gluten-free dish comes from blending corn tortillas right into the soup.

Southern Inspired Collards
A traditional Southern-style greens recipe to serve as a crowd-pleasing side!

Hidden Cove “Waldorf” Chicken Salad
Wonderful salad that is creamy and fresh with bites of crunchy walnuts and sweet apples.

Lavender Vanilla Vinaigrette
For a salad that's dressed to impress try this unique sweet vinaigrette. It's perfect for fruit and grain salads.

Nantucket Lemon Sauce
A bright and creamy sauce that pairs beautifully with poultry and fish.

Red Rocks Mac & Cheese
This classic homemade comfort food dish gets a smoky barbecue twist with one of our customer favorite BBQ rubs.

Outside In Burgers with Sweet & Spicy Ketchup
This is our version of “inside out” or “Juicy Lucy” burgers, as they are known in various parts of the country.

Grilled Beet Salad
Beets and preserved lemon add a wonderful fresh tanginess to dark leafy greens and creamy feta cheese. This salad is sure to impress!

Lemon Curry Corn Fritters
These easy little fritters make a great appetizer, or serve them with a plate of greens and rice for an Asian-inspired meal.

Roasted Cauliflower with Chard, Chickpeas and Dukka
A unique side dish that pairs well with tofu, chicken, or pork!

Mexican Style Vinaigrette
From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!

French Seasoned Steak Fries
Easy fries seasoned simply with salt, pepper, and herbs.

Jerusalem Tomato Salad
Tasty and fresh, this salad is wonderful to serve alongside lamb, falafel, or with hummus.

Mike’s Super Thick Bloody Mary Mix
A traditional bloody mary to accent any great brunch.

Chicken Gran Paradiso
A classic favorite with Italian ingredients like Parmesan, pasta, and mozzarella.

Pesto Spaghetti Carbonara
A pesto-and-pasta lover's dream!

Doro W’et
This is an easy introduction to Ethiopian-style cooking. It's a flavorful and spicy stew that's best enjoyed by scooping up bites with traditional Ethiopian injera bread, which can be found at most African markets.

Sweet Green Pea Falafel
A unique take on a classic Middle Eastern falafel! The sweetness of the peas pairs well with a garlicky tzatziki sauce and sliced red onions.