
Pyramid Peak Lemon Pepper
The marriage of citrus and pepper stands the test of time. Use in place of black pepper anywhere you want a zesty flavor. If you're looking for a salt-free version, try our Citrus Pepper Seasoning instead.
The marriage of citrus and pepper stands the test of time. Use in place of black pepper anywhere you want a zesty flavor. If you're looking for a salt-free version, try our Citrus Pepper Seasoning instead.
This citrus and pepper-based seasoning has a bright, tart flavor with salted and aromatic notes.
Perfect for most savory dishes. Use on poultry, fish, beef, pork, and veggies. Sprinkle on eggs and salads. We even have a recipe for Tangy Lemon Bars that features this as a surprise ingredient.
For dip: Mix 1-2 Tbsp. into 1 cup sour cream or yogurt.
For chicken: Let your bird pieces soak in a mixture of 1 cup buttermilk and lemon pepper (use 2 Tbsp. for every 1 cup buttermilk).
For vinaigrette: Whisk 2 tsp. with 2 Tbsp. vinegar and 1/3 cup oil of choice.
For marinade: Mix 1-2 Tbsp. lemon pepper with ¼ cup each orange juice, apple cider vinegar, and olive oil.
MSG-Free
Nut-Free
Dairy-Free
Gluten-Free
Corn-Free
Sesame-Free
Vegetarian
Vegan
Lemon peel, black pepper, salt, citric acid, white sugar, granulated garlic, fenugreek seed, white onion, turmeric, mace, Mediterranean thyme, coriander, cumin, ginger, cayenne, arrowroot, Saigon cinnamon, anise seed, cloves, cardamom
Whether you're building a southern barbecue menu, planning for a holiday feast, or just trying to get your family to eat more veggies, don't skip this recipe. Sweet caramalized carrots and tangy balsamic vinegar complement the hearty greens...and who doesn't love bacon?
Create the wings of your dreams at home with this customizable recipe. Pick your favorite seasoning then roast or grill. These juicy, flavor-packed wings are perfect whether you're enjoying them with friends on game day, for an easy family meal, or all to yourself.
This refreshing, gluten-free cake is like a burst of sunshine. It's not too sweet and it has an unexpected twist of lemon pepper as the seasoning.
Lemon pepper? In lemon bars? You bet! These tart and tangy bars keep things interesting with a surprising savory twist.
This is a family snack recipe sent to us by a Savory employee's mom. They’re quite addictive and a great alternative to popcorn for movie night or game day nibbles.
This is a unique grilled skewer recipe that has a great balance of fresh herb, tangy lemon, and sweet fennel to complement the lemon pepper.
You might want to pack Pyramid Peak Lemon Pepper on your next camping trip for this recipe inspired by fly fishing and outdoor fire pits.
These couldn’t be easier, and the simple marinade used to baste the shrimp can be used for other summer skewers as well, like chicken, veggie, scallop, etc.
Whether you're building a southern barbecue menu, planning for a holiday feast, or just trying to get your family to eat more veggies, don't skip this recipe. Sweet caramalized carrots and tangy balsamic vinegar complement the hearty greens...and who doesn't love bacon?
Create the wings of your dreams at home with this customizable recipe. Pick your favorite seasoning then roast or grill. These juicy, flavor-packed wings are perfect whether you're enjoying them with friends on game day, for an easy family meal, or all to yourself.
This refreshing, gluten-free cake is like a burst of sunshine. It's not too sweet and it has an unexpected twist of lemon pepper as the seasoning.
Lemon pepper? In lemon bars? You bet! These tart and tangy bars keep things interesting with a surprising savory twist.
This is a family snack recipe sent to us by a Savory employee's mom. They’re quite addictive and a great alternative to popcorn for movie night or game day nibbles.
This is a unique grilled skewer recipe that has a great balance of fresh herb, tangy lemon, and sweet fennel to complement the lemon pepper.
You might want to pack Pyramid Peak Lemon Pepper on your next camping trip for this recipe inspired by fly fishing and outdoor fire pits.
These couldn’t be easier, and the simple marinade used to baste the shrimp can be used for other summer skewers as well, like chicken, veggie, scallop, etc.