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Minced Garlic

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Original price $9.99
Current price $8.98
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Using dehydrated, Minced Garlic seasoning can save you time for recipes that may call for fresh garlic. No need for peeling, it doesn't spoil, and it prevents your hands from that garlicky smell! Minced garlic is one of the more popular seasonings kept in kitchen pantries, and can be added to nearly any savory dish to enhance its flavor -- whether you love a subtle garlic taste or quite the garlic kick! 


More Information

Having dehydrated garlic around is essential. Not only is it a wonderful flavoring agent, but this garlic doesn't spoil. To re-hydrate dried garlic, soak in a bowl of warm water for 15 minutes, drain and use as fresh.

Dehydrated garlic is a no-fuss alternative to mincing fresh garlic. Use 1/8 tsp. to replace 1 fresh clove garlic. Try it with:

  • Hummus: Soak in lemon juice to rehydrate before blending into your favorite recipe.
  • Tomato Sauce: Mix with Italian-style herbs and simmer in crushed or diced tomatoes.
  • Pickles: Swap for fresh cloves in a pickling brine.

Minced Garlic Q&A

How much minced garlic equals a clove of fresh garlic?

Around 1/8 of a teaspoon of minced garlic equals to the same amount of flavor you get from a single clove of fresh garlic.

Can I substitute dried minced garlic for fresh garlic?

Dried minced garlic is an easy substitute for fresh garlic, especially when in a pinch or when you don't feel like chopping up fresh! Just use around 1/8 of a tsp of minced in place of 1 clove of fresh.

How do I use dried minced garlic?

Dehydrated minced garlic can be used in almost any savory recipe to help enhance the flavor of your dish, even if you don't love garlic!


Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Black Pepper-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan