Toasty Tomato Bisque

1 Toasty Tomato Bisque mix
1 Tbsp. olive oil
2 cups vegetable broth, divided
1 (28 oz.) can crushed tomatoes
1 (13.3 oz) can coconut milk

A tomato bisque soup recipe that's easy to make at home! Dairy-free, gluten-free and vegetarian-friendly, this tomato bisque mix elevates classic tomato soup with toasted spices.With Spice & Easy, making homemade tomato soup is as easy as 1, 2, 3! Just open, spice and serve. Each tomato soup bisque mix includes the pre-measured seasonings needed to make a quick, simple and tasty recipe. Find more Spice & Easy soup mixes!

DIRECTIONS:
In a medium pot over medium heat, stir together Toasty Tomato Bisque mix with oil and 1/2 cup of broth. Stir constantly for 1 min. to toast spice mix. Stir in tomatoes, coconut milk, and remaining broth. Bring to a boil, then reduce heat to simmer for 10 min., stirring occasionally.

SERVING SUGGESTIONS:
Top with shredded Parmesan and fresh basil.

YIELDS:
Serves 4

Toasty Tomato Bisque Q&A

What is the difference between tomato bisque and tomato soup?

Tomato Bisque is creamier and usually contains some sort of cream, milk or milk alternative, like coconut milk. Tomato soup is typically made with either vegetable or chicken stock instead of a creamy base.

What to eat with tomato bisque?

Pair tomato bisque with grilled cheese, just as you would with tomato soup. It's also great with toasty, crusty bread, and garnished with Parmesan and fresh basil.